Chinese Food
All Recipes
Drunk shrimp
When I was young, I went to Huzhou for a visit. My friend invited me to dinner. There was a drunken shrimp on the table. But I didn't know the goods at that time. Try to give it up. Try it on your own today. Even if the shrimp is drunk. It's raw... ...
Fried noodles with minced pork
[nutritional value of streaky pork] pork is rich in high-quality protein and essential fatty acids. It can provide heme (organic iron) and cysteine, which can promote iron absorption. It can improve iron deficiency anemia. [applicable population... ...
Fish flavored shredded pork
Raw materials - pork, mushroom, onion, ginger, garlic, vinegar, starch, pepper, salt, bean paste 1. Cut pork into strips (poor level, irregular strips, some of them become slices)
Xu Niang's charming snail inlaid with meat
Snails are cheap and common river food, but they are usually not fried. Because it's too big. There are lots of mud intestines and snail babies. It's not clean. It's not tasty. I can't give up the delicious and unsanitary snails. Today, I gave y... ...
Noodles with eggplant and garlic in Tianjin
I like travelling. I prefer to eat, drink and drink every time I travel. Laugh at me. It's the same with food. Born in the north, I prefer to eat more pasta. Every time I travel, I choose pasta. This bowl of garlic eggplant noodles. It has no ch... ...
Jiaozi stuffed with bitter hemp and vegetable
I love to dig all kinds of wild vegetables.
Stewed wonton in chicken soup
The local chicken brought by the neighbor made chicken soup. There was meat filling at home. It was wrapped with wonton stew.
Stir fried clam
It's seafood, too
Beijing fried noodles with soy sauce
When it comes to the old Beijing fried noodles with sauce, I believe many people like it very much. The fried noodles with diced meat are full of sauce. It's delicious with rich dishes. It can't stop. -
Porridge with sea moss and preserved egg
It's a pity to abandon the leftover rice. It's the choice of most families to make fried rice and porridge. There are many kinds of porridge. Today I'd like to introduce a porridge with fur and preserved eggs.
[Peter seafood] home dishes, fast food, letinous edodes, Kwai rape
Lentinus edodes and rape are traditional dishes with Jiangsu characteristics, belonging to Huaiyang cuisine. Lentinus edodes and rape are home-made vegetables with Lentinus edodes and rape as the main ingredients. They have complete color, fragr... ...
Sichuan spicy boiled beef makes restaurant flavor at home
Boiled beef, a famous traditional dish, belongs to Sichuan cuisine. The main ingredient is thin yellow beef. Auxiliary materials: bean sprouts, duck blood, broth, lettuce or other vegetables, vermicelli. Seasoning: onion, salt, soy sauce, pepper... ...
Simple breakfast pie
Spring is coming. The leeks are so fresh. It's delicious to make pies with leek and eggs. I don't need hands and face in this way. It's convenient and time-saving. Let's start. -
Tianjin shrimp gluten
Shrimp gluten is a special dish in Tianjin. Gluten is a special oil gluten in Tianjin. Tianjin oil gluten is large and thick. It can absorb the thick soup into the gluten. It's really interesting to eat. A plate of shrimp gluten can not only tas... ...
