Chinese Food
All Recipes
Brown sugar oatmeal biscuit
There is always a time when you will suddenly pay special attention to health preservation. Even if you eat some snacks, you will look at the ingredients list more often. Turn your mouth to figure out how much fat and how much additives will mak... ...
[kitchen ankassi] stewed rice with Italian beet and Barracuda
Western style food is a great experience for you. Chef Bianca will welcome different Chinese food experience. Welcome to pay attention to harassing the official account and watch more menu videos (ID-ankakitchen). Let's say that Chinese people l... ...
Dry bread and butter
Last week I went to the supermarket and bought a package of coconut flavored dried bread. When I ate it, I thought it was delicious. Then I looked at the ingredients list. I put it down in silence. Half of the ingredients in the ingredients list... ...
Coconut crab
According to the practice of fried crab in the typhoon shelter, it has better taste and Southeast Asian flavor.
Sweet memories -- cookie and fruit shakes
Sweet memory - life is not so much sweet, but a touch of touch. Try to feel those simple things as beautiful as they used to be.
Crispy coconut toast bar
Toast is a transliteration of English toast. Western bread is common in European breakfast. Are you tired of eating it every day? Let's make a different breakfast.
Moon cake
Last Mid Autumn Festival, my friend gave two Hong Kong Meixin moon cakes fried chicken and fried chicken. One of them was 11 years old. I was not interested in it. Apart from the fact that I don't like sweet food, the feeling of moon cakes is sw... ...
Pumpkin and coconut ice skin moon cake
Ice moon cakes do not need to be baked. They are easier to make than traditional moon cakes, and can be frozen and preserved. Pumpkin and coconut are used as stuffing. Pumpkin flavor and coconut flavor are combined. They don't feel very greasy. ... ...
Pumpkin tart with milk flavor
Crispy outer skin, sweet and smooth inner filling. Egg tarts can always satisfy children greatly. Although the egg tart is delicious, many people are afraid of it. They think it's too difficult to make it. But the egg tarts for a few yuan are no... ...
Own moon cake
Sister recipe
Coconut Apple Muffin
The recipe comes from Zeng Meizi's golden proportion cake. I made some modifications and slightly reduced some sugar. Zeng Meizi's apple muffin, with coconut milk and coconut, is a perfect combination of sweet and sour apple and strong coconut f... ...
Coconut Pudding
Kwai dessert - belly wrapped and nutritious
Milk yellow flow heart moon cake
Mooncakes are really not easy to make...
Caragana salmon
Salmon is also called salmon. It has few scales and small thorns. Its meat is compact and delicious. Its color is pink and elastic. It can be eaten directly or cooked. With lime, lime and cherry tomato, it is not only pleasing to the eyes, but a... ...
Non baked purple potato and coconut moon cake
Purple potato paste is used as the skin, salted egg yolk and coconut paste as the filling, low oil and sugar, soft waxy and healthy. It has the appearance of moon cake, but it's a good pastry for the old and the young all the year round. The pro... ...
Q soft soft Kwai coconut purple potato sweet potato love baby's simple snack tea afternoon tea
I've made 10 fillings of 25g and one skin of 25g, which can be used for other fillings.
