Chinese Food
All Recipes
Old Shanghai scallion cake
I miss the scallion cake made by laotangkou when I was a child. I haven't eaten the authentic Shanghai scallion cake for more than ten years. Although I can't compare with the taste of my uncle, I can still make it.
Russian snacks cold sour fish
It's sweet and sour. It's full of exotic wine and vegetables in winter.
Cabbage heart in cold sauce
In winter, Chinese cabbage is a seasonal dish. In addition to stir fry and stew, this cold dish is also a refreshing home dish.
Maocai
I've always liked the maocai from my aunt's banquet. I tried it myself this time. Huichang succeeded.
Chinese New Year's Eve meal ~ thin and cold mixed Tremella
Tremella is white fungus. What else can we do besides cooking porridge? The salad is delicious. It's fresh and crisp. It's delicious with a clear congee. This cold dish is very suitable for people who want to lose weight. Tremella is rich in die... ...
Bean curd in cold sauce
With super healthy silymarin seed oil, it's perfect for cold dishes.
Spinach with ginger sauce
Super healthy food style ~ ~ ~ strong ginger flavor with vinegar flavor.... Delicious and super healthy~
Mutton stew
The dinner is very light. Black rice porridge, job's tears porridge, small grains porridge, plus two or three kinds of stir fry. On that day, the mutton stew pot specially stewed a pot of white rice. Ha ha. The result was as expected. Dish, rice... ...
Pineapple whole meal (cold pineapple)
A whole perfume of pineapple is exhausted by me.
Brine shrimp (full of elasticity)
Yesterday, I gave my father a birthday party. The salt water shrimp guests were full of praise. The taste is sweet, elastic and delicious. It's very simple. Very delicious. Very nutritious. A few process charts are missing. Fill them in next time.
