Chinese Food
All Recipes
Stewed Beef Brisket with potato
The beef brisket cooked over time is permeated with mellow fragrance. The potato with full soup becomes more and more glutinous. It is accompanied by rice wheezing in the mouth. Behind the inner satisfaction is the smoke and fire of life.
Fried eggs with mushrooms
There is a treasure in the family. In order to keep the child nutritious and balanced, we need to work hard on the food. Fortunately, we can watch her eat with a big mouth, and say that all the hard work is worth it.
Assorted beef skewers
In the fast-paced life, people are more and more advocating light health preservation and enjoying life. Homemade food should be the first means to bear the brunt. In order to achieve different cooking methods, sometimes we need to prepare corre... ...
Grilled Longley with lemon
Longli fish is tender and nutritious. It tastes smooth. It doesn't have big fishy smell and peculiar smell. It has less bones and more meat. It's suitable for the old and the young. It's delicious for frying and baking. Longli fish with lemon is... ...
Spicy autumn swordfish
No story
Pumpkin green vegetable bag
If you can't eat a big old pumpkin, you can keep some noodles to look good and delicious.
Fried Cauliflower with tomato
Cauliflower is rich in vitamin C and other elements. Tomatoes are rich in nutrition and anti-aging.
Chicken leg with honey sauce
The chicken leg is thick and fleshy. The cooked chicken leg is easy to chew. It's especially suitable for small pot friends to eat. Today, I made this honey roasted chicken leg specially for my baby. It's Roasted with honey. It's ruddy and brigh... ...
Hand rolled noodles with tomatoes
It's necessary for a nutritious breakfast. Full of satiety
Stuffed pork rolls
BTV warm taste
Scrambled egg with tomato
Sun Dongmei ~ Wang Lianyi
Fried meatballs with clams
Mid Autumn Festival symbolizes reunion
There is a little crab in the rice. Stewed rice with crab~
The fusion of sea crab and rice. When the fresh taste of seafood meets the simplicity of rice, it will collide with the unexpected taste. It's worth trying.
