Chinese Food
All Recipes
Braised bream in brown sauce
I like the delicious taste very much.
Stewed Beef Brisket with tomato and red wine
There is no habit of taking steps for the dishes made before the activity. So there is only the finished product picture. When you see this activity, you can have a lively time. Stewed Beef Brisket with red wine and tomato. The taste is mellow. ... ...
Tomato sauce
When I was a child, my favorite thing was rice with tomato sauce. At that time, I almost couldn't see tomatoes in winter. So my mother cooked the sauce when the tomatoes were on the market in large quantities. It was convenient for me to have de... ...
Braised prawns
My son likes my Sichuan food very much. I seldom cook other dishes. I consciously made a braised prawns with Shandong cuisine. As a result, this dish was very popular. Now share with you.
