Chinese Food

Stir fried black bean with Chinese Herbs

Sauteed cabbage with garlic

Simple and delicious.

Fried cabbage

It's a very simple dish. But I think it's more technical..

The crispy and tender taste of cabbage with mashed garlic

Stir fried cabbage

A touch of green

Sauteed cabbage with shrimp sauce

I've been busy recently. I'll take one when I'm free. It's time to eat cabbage in Guangzhou. There are two kinds - thick color light green is suitable for stir fried sauce. There is a small and dark green taste is not crisp for stir fried garlic... ...

Stir fried cabbage super simple

The favorite green vegetable is cabbage. It tastes delicious. It's easy to fry. It's basically done in two or three minutes.

Carrageenan with bean curd

Sauerkraut with mashed garlic

At the turn of spring and summer, it's the most tender time. It's simple and doesn't take up time.

Kwai Chung cabbage -- garlic rush water spinach

This dish was actually inspired by Thai style cabbage after it went to Thailand. I often make it when I come back. There's no Thai sauce. It's also very delicious when I make it with daily sauce. Eat this every time you don't know what to eat

Diet dish cold cabbage

I bought a Jin for eating alone. If I can't finish eating, I'll mix it up. I want to lose weight.

Stir fried cabbage

Stir fried Chinese cabbage stem

Every time I buy cabbage, the leaves fry the rest of the stems so as not to waste the food. The smell of childhood.

Stir fried cabbage

Carrageenan with bean curd

Stir fried cabbage

Cabbage in Garlic Soup

Stewed cabbage with fermented bean dregs

I'm a pure Tujia girl. I'm talking about eating a lot of special things there, from snacks to dishes, which are basically made by myself. Today, I'm going to make this dish with a special ingredient. Its name is mold bean dregs. This process is ... ...

Sauteed cabbage with garlic