Zha Rou is a famous traditional dish of Han nationality in Shaoxing, Zhejiang Province. The color is red, bright and crystal. The meat is fragrant, crisp and tough. It's fat but not greasy. It's crisp but not broken. During the Spring Festival, ... ...
It's a classic traditional dish of our sect. I believe you have fully understood this dish in tip of tongue 2. The soup is clear and delicious. After receiving the trial of Daxi beef noodles, I thought of making this dish. I added beef noodles t... ...
This is probably the easiest way I know to eat sea cucumber.
Stewed chicken with chestnut is a classic delicacy in my hometown. This time, the native chicken was replaced by the native duck. Some people will say that there is too much grease under the duck skin. It tastes greasy. The way to make duck soup... ...
It's the ancient breast enhancement product. Aunt took it for seven days after she left. It can nourish Qi and blood. It's beautiful and full-bodied. At the same time, it's better to cooperate with appropriate massage effect. -) there are many b... ...
I haven't eaten authentic food, so I don't know how it tastes. I bought a bag of pickled vegetables by hand. The shopkeeper sent the seasoning bag and sauce. He also wrote the detailed method. It looks simple but it's a little difficult to opera... ...
Healthy breakfast with low fat and high protein ~ -
Soymilk is a favorite drink of the people. It is also a nutritious food suitable for all ages. It enjoys the reputation of plant milk . Soymilk is rich in vegetable protein and phospholipid. It also contains vitamin b1.b2 and niacin. Another way... ...
It's a cold dish in laspezia. You can't forget it for a long time. When you come back, you often make it for dinner. Your family and friends also give you quite a lot of praise. But because you eat it too many times, it leads to a high cholester... ...
Meiling porridge is a kind of porridge that I like to drink super sweet. This time, I improved it according to my own preference. It's not as sweet as the Nanjing food stall. Besides, I added dates, oats, red beans and so on
My French Tutor Michel taught me the first dish. People in his hometown often eat it. Pay homage to him
Celery is especially green in early spring. Its main feature is high nutritional value and rich in crude fiber. Crude fiber can help the body's intestine peristalsis. Shrimp is appetizing and nutritious. It's rich in phosphorus and calcium. Chil... ...
Flammulina velutipes is a Kwai Chi dish, because Flammulina velutipes and fat cattle are very mature ingredients. If you meet your friends suddenly, you can make a feast for 20 minutes even if you are not ready. -
The table of Spring Festival is full of delicious food with heavy taste. It's also the main song . No matter it's the festival or the normal dining table, the delicious food with heavy taste will be robbed. The general feeling is that boys shoul... ...
For busy office workers, it's not difficult to get a bowl of nutritious beef noodles in the shortest time. You can use universal seasoning, such as Da Xi beef noodles. Make sure you get a bowl of hot beef noodles in 10 minutes. -
Millet is not only nutritious, but also has the effect of helping digestion and increasing stomach power. Because of its high iron content, millet can also nourish blood and tonify deficiency.