Chinese Food
All Recipes
Jujube and walnut millet porridge
When the second child sits on the moon, he eats millet porridge every day. It's served with red dates and chopped walnuts. This time, I bought a pile of organic grains from Baigu Yipin. Among them, the best millet they sell is boiled to eat. It'... ...
Milk fruit oatmeal
Beauty and beauty care are low calorie. It's delicious. It's really good. The key is nutrition. It's super convenient. Recommended to the bobbins
Red bean and black rice porridge
It's getting colder and colder recently. I cook porridge in the morning. Today I cook red bean black rice porridge. It's sweet, soft and glutinous. It's a good health porridge.
Shrimp and crab congee in casserole (hairy crab version)
Special note - it's not my personal behavior about the classification of the recipe for pregnant women. I didn't mention a word in the recipe myself. It's a systematic classification. I'm also helpless. Please identify yourself. Thank you for yo... ...
Red bean porridge
I have a bad complexion during this period. I saw a doctor. The doctor said that I was short of Qi and blood. I need to take traditional Chinese medicine. It's so bitter. It's troublesome. Later I checked online. I can also take red beans and da... ...
Homemade red bean paste
Red bean is a very suitable food for women, because its iron content is quite rich. It has a good blood tonic function. Red bean paste is widely used. It can be used to bake cakes and pastries. It is a necessary dessert for families. Although th... ...
Tea tree mushroom and spare ribs soup
I have to emphasize this soup here. It's better not to put oil in it. If it's light, it's enough to add a spoonful of oil. In addition, do not put salt and monosodium glutamate. Because fish sauce and chicken powder are slightly salty. Add just ... ...
Rice noodles in high soup
It's reported that rice noodles are unsafe and unsanitary. But when I smell the attractive taste of rice noodles, my stomach begins to protest. It seems to say to me why not let me taste so delicious. So. Do it yourself. Eat plenty.
Small wonton
It seems that I like to make instant noodles.
Guandong cooking
I saw a very useful recipe. I changed it a little. Recommend it to you.
The second wave of lazy lunch - brown rice porridge
There's only brown rice left in the dormitory. I don't want to eat porridge when I feel sick recently. I don't want to eat porridge drily. I just throw in my snacks as an experiment.
Duck and vermicelli soup
The food street near my home. There's a family that makes duck and vermicelli soup. I want to eat it. But it looks like the first layer of oil. I really can't stand it. Try to make it myself - the result is delicious.
Stewed rice cake with Wenzhou flavor
New Year cake is the staple food that Chinese people eat every day during the new year's day. It means high year by year . There are many ways to make new year cake. Different seasonings bring different flavors. Let's try it quickly.
Babao porridge
After giving birth to Xiaobao, I was very weak in constitution. I took the baby by myself again. My face was pale and dizzy. I ate Babao porridge for breakfast for a whole month. The effect was obvious. My face was white and I had a lot of red s... ...
Pumpkin porridge
My family can only eat liquid food when they are sick. Suddenly, they want to make pumpkin porridge. The usual pumpkin porridge is added with rice. The taste is ordinary. I once tasted the pure pumpkin. It's delicious. Go home and try. I found t... ...
