This dish is a famous Sichuan dish, which is my favorite
The temperature keeps rising. The weather is hot. There is more sweat and more rain. The soup should be mainly fresh and light vegetarian. Traditional Chinese medicine believes that loofah has the functions of clearing away heat and blood, detox... ...
It's very smooth and tender. It's very fresh. The color is good. It's appetizing. The total price of food materials is 27 yuan. -
Good dinner. It tastes great, too. Mei If you like food, you can join me in wechat to discuss food. Wechat-beauty1013
Fit. Fit. It's the safest and most irresistible. No need to be astonished. No need to be vigorous. Just for the ordinary. Common. Common. How about shallot mixed with tofu? No. I only write the ordinary story of tomatoes and eggs. -
Plain noodles with onion oil. Simple and delicious.
Changsha people miss this bowl of Changsha rice noodles most when they go to other places. Changsha rice flour is wet. It's not suitable for preservation, so it's hard to eat in other places. Changsha people can't live without greasy noodles. Oi... ...
Steamed egg is a home-made dish. Children and adults like it. It's the most important nutrition. It's simple and fast. -
Luffa has the functions of clearing fire, detoxifying, resolving phlegm, relieving asthma, relieving constipation and edema. It is a good food for summer heat. Make meatball soup with luffa and pork stuffing. It's refreshing and nutritious.
I'm tired of tomato and egg soup. It's also delicious to change. The material is simple. It's not easy to have a good drink.
I went to Zhangzhou University and liked Sha Cha Mian very much, so I tried to do it myself and consulted Zhangzhou's local friends. It's not bad.
When it's burning, the skin needs to be put in. It'll give out glue. It'll be so sticky that it won't open its mouth......
It's rare that I want to eat noodles. In hot summer, I also learn to mix noodles. Although it's vegetarian, it's delicious.