Chinese Food
All Recipes
Sliced squid
Let the squid have a gorgeous transformation.
Dumplings with leek and shrimp
I used the leek my mother planted. I carefully selected the shrimp peeled by the fresh shrimp. I also used the skin of the meat to slowly boil the jelly. This kind of dumpling is not only full of delicious soup, but also beautiful happiness.
Hunan style shrimp: spicy cabbage style shrimp
My husband ate crayfish strictly during pregnancy. So I greedily made this new version of shrimp with the taste of basic shrimp.
Chicken wings with coke
This dish is simple, delicious, bright in color, moderate in saltiness and sweetness, tender and smooth in the mouth. It not only retains the aroma of coke, but also makes the chicken wings wrapped in attractive caramel color. I love you very mu... ...
Nutritious sea cucumber porridge
My son's favorite food is sea cucumber. Plus, sea cucumber itself is nutritious and beneficial. I'll give my son a sea cucumber porridge breakfast to supplement.
Congee with red bean and job's tears
Beauty and beauty, reducing fat and swelling, removing dampness and stomach
Home style dish: chicken blood, mushroom, soy congee
Nutritional value of chicken blood - nutritional value 1. The content of iron in the blood of blood supplementing chicken is high, and it exists in the form of heme iron. It is easy to be absorbed and utilized by human body. Children in the stag... ...
Visible delicacy and smoothness -- ginger juice tofu brain
There has always been a memory of an old uncle. He rode a bicycle and pulled a large amount of bean flowers all over the village to buy. But when he was a child, the family conditions were not good. These snacks were rarely tasted. It is estimat... ...
Let's have a bowl of bean curd brain
Look at the friends in the group making tofu brain - can't help it - buying internal fat and making it by yourself - ha ha
The legendary egg of the country bumpkin
My son has a sports meeting today. There's no breakfast at school. So last night he cooked the eggs of the country bumpkin.
Shrimp and crab congee
Today 520. It's hard for you. Special pot of your favorite shrimp and crab congee ~
Baked mushroom noodles with sausage
Excellent color and fragrance
Wonton
Made by my husband
Brown rice, sweet potato and sweet soup - high fiber
Brown rice refers to the whole grain retained except for the shell. That is, rice with cortex, aleurone layer and germ. Because the taste is thick and the texture is tight, it takes time to cook. Brown rice has a good effect on obesity and gastr... ...
Stir fried rice cake with green vegetables and mushrooms
The soup made of shredded pork and three kinds of mushroom slices melts with rice cake at high temperature. The refreshing taste of green vegetables, the fresh smell of golden eggs, and the faint flavor of garlic add to the fragrance of the mome... ...
Homemade meat floss
The meat pine is not only delicious, but also superior to lean meat in some nutrients after processing. It is very suitable for children who are picky in taste to supplement nutrition. Pork, beef, chicken and fish can be processed into meat flos... ...
