Chinese Food
All Recipes
Bean paste filling
The simple and easy-to-make red bean paste is widely used in the Spring Festival and the Mid Autumn Festival. The bean paste bag, the moon cake, the red bean cake, the bread and the central dessert are all used. It's delicious and easy to digest... ...
It's a family style fish with pickled vegetables
Spicy and sour fish are the pioneers in Jianghu cuisine. They have been popular since the 1980s. The price is not expensive. The taste is excellent. What's important is the characteristics of Sichuan cuisine. Kimchi is a necessary ingredient for... ...
Super simple curry potato rice
Potatoes, onions, tomatoes, curry pieces. Ordinary ingredients, rich nutrition and a delicious meal. Grandpa Yaya's favorite way to eat ~
Stir fried cabbage
Cabbage is delicious even if it is stir fried. -
Prawns in tomato sauce
How to make eggplant juice is delicious. Every day, upload recipes to learn how to make it. The top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be rewarded every day - < ahref = H... ...
Vegetarian zucchini
Easy fried zucchini. Home cooked. Ingredients: zucchini, garlic, oil, salt, chicken essence. Wash all ingredients; slice ingredients; make a pot. Add oil; stir fry onion, ginger and garlic; stir fry ingredients; add salt and chicken essence. It'... ...
Braised spare ribs
There are many ways to make spareribs. You can make soup. You can make a pot of soup with winter melon or radish. It's warm. It's suitable for drinking now. Pork ribs can also be made into sweet and sour pork ribs, braised pork ribs or stewed ve... ...
Hot and sour potato shreds
Although the hot and sour potato silk is cheap, the taste of it is popular. Whether it's a family table or a restaurant or a hotel, it's almost everywhere. -
Breakfast + pumpkin and scallion
Pumpkin noodle scallion cake is my favorite snack. Today I'll share it with you. I'll teach you how to make pumpkin noodle scallion cake with rich nutrition, sweet taste and excellent taste. -
In the first month of the lunar new year, steamed dumplings with donkey meat
It's said that February 2 is not the end of the year. Of course, the new year can't be separated from dumplings. One by one dumplings cover the family's affection. The family's happy reunion ~ donkey meat is not common. Dad saw it in the market ... ...
Sea cucumber spot with scallion oil
The most important thing for scallion oil fish is to steam and pour oil. The steam should not be too hot. That is to say, it should not be too long. After a long time, the meat is old and the firewood is not fresh. Oil should be poured while it ... ...
Fried noodles with tomato
This time's fried noodles are fried with tomatoes. The benefits of tomatoes are too much. Especially beautiful female friends. They must be reluctant to become a yellow face. It's hard to be sad for a long time to see a spot on their face. Now I... ...
Fried sea cucumber spot
The sea cucumber spot is rich in collagen, so female friends should eat more. There are many ways to do it. It can be steamed. It can be scallion oil. Today, I'll make a pan fried one. I feel it's stronger and more delicious.
Braised barracuda
There are many ways to make Barracuda. Generally, the most common thing to do at home is to stew it at home. It's good for the whole family to sit around and taste it. Another great advantage of barracuda is that it can prevent cardiovascular an... ...
Braised spare ribs
The color is red and bright. The fragrance is strong and overflowing -
Scrambled egg with tomato
With my mother-in-law
