Chinese Food
All Recipes
Can eating steamed stuffed bun clear away heat and detoxify? Health and beauty
It's hot in summer. It's easy for people to feel sleepy, heatstroke, anorexia and other symptoms. Today, I bring you a beautiful breakfast. Pumpkin can promote blood circulation and remove blood stasis, enhance immunity, reduce cholesterol absor... ...
Beef brisket and vegetable soup
It's very hard to conceive in October. I'm tired physically and mentally. Not only should I pay attention to my actions, but also the nutrition match during pregnancy is very important, especially anemia. Almost every pregnant woman has some. Le... ...
Grilled leek in oven
My family loves leeks very much. Every time I eat dumplings, I only eat leeks. I will order leeks for barbecue. Today, I tried the leek in the oven. I didn't lose to the barbecue stand outside
Roasted cabbage
There's a cabbage at home. I don't want to fry it. I'll bake it. It's delicious. It's as good as baby food.
Super delicious zero error cooked meat slices
Boiled meat slices are rich in nutrition, complete in protein, vitamin and fiber, and simple in practice (mainly because I am lazy and picky about food). The restaurant's boiled meat slices have a strong flavor of seasoning. They are rich in oil... ...
Scallion cake
As a northerner, the main food on the table can't be separated from scallion cake. It's crispy and delicious. The more you eat, the more delicious it is. It can't stop at all. Hee hee
Steamed dumplings with leek and pork
Dumplings stuffed with leek and pork are one of the most popular dumplings. There are many kinds of fillings for dumplings. There are more than one ways to wrap dumplings. Different fillings have different ways to eat dumplings. Fresh leeks and ... ...
Fried rice noodles with Canadian Arctic shrimp
Canadian Arctic shrimp is produced 400 meters deep in the Arctic waters of the northern hemisphere. It takes about 6 years to reach the commercial specifications. They are all wild Arctic shrimp. From fishing effluent to transportation to each i... ...
Original taste of onion Nang & rye onion Nang
Nang is one of my favorite pasta. I like the original flavor of Cong Xiang Nang, milk skin Nang, and pastry Nang. This time in Xinjiang, I fell in love with spicy skin Nang, peanut walnut Nang, rose Nang. I eat Nang every day for a week basicall... ...
Rice with chicken chop and curry
Finally, we made delicious fried chicken chops, paired with fragrant curry rice, and had a happy lunch.
Spicy grilled fish (no oven for family)
Hot pot in winter. Barbecue in summer. When I am busy, I am willing to make this dish. Like hot pot, grilled fish is also a dish for social animals. It's lonely to eat alone. Only when a group of people sit around can there be an atmosphere. Wan... ...
Fried egg with cabbage
The cabbages are delicious. The cabbages are delicious. The nutrition match is balanced. And the appearance value is also very high. It's very delicious. It can also be eaten with rolls. Children like it best.
Fried Cauliflower with tomato
Scrambled egg with tomato is a household dish on our common people's table. Almost everyone can make it. It's suitable for all ages. When we don't know what dish to eat, as long as we have two tomatoes at home, we can make a dish. It's simple, a... ...
Stir fried pork in autumn
Recently, the price of pork has soared. But I still can't shake my love for meat. It's autumn. It's time to put on the fat.
Tofu with iron plate
In the food street and roadside stall, there will be a small shop with several square meters and simple equipment to make tofu. The tofu is fragrant, attracting countless passers-by to stop and buy one. Who said that tofu made of iron plate must... ...
