Chinese Food
All Recipes
Double cooked pork
My husband's favorite twice cooked pork.
Stewed razor clam with eyebrow off
After turning off the fire, you can add a little monosodium glutamate according to your custom. But it's super delicious...
Seafood soup in golden soup
Inspiration from the production of Xiaomi sea cucumber
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. The most famous one in Chengdu is Chen Mapo Tofu. This dish is characterized by hemp, spicy, fresh, fragrant, tender and hot. The dishes are red and bright. The bean curd is tender. The garlic sprouts are oily... ...
Fried Cauliflower with streaky pork
Treat yourself at weekends. You can't eat well on weekdays
Fish flavored shredded pork
Spring Festival holiday has driven the whole February to be haunted. When I was copying music for nine girls, I found that my usual music package was left all over the computer. The result of packing is that many things can't be found. So I pref... ...
Diced meat and eggplant suitable for moon and family
Today, I found that I bought eggplant which I haven't eaten for a long time. I didn't expect this dish to be a success. In the evening, I cooked some noodles for my wife and mixed the leftover dishes for lunch. My wife's fragrance is not good.
Braised prawns
The seafood god horse has the best taste. It has always been the favorite of sea swallows. However, this dish is rarely made now, because it is increasingly found that the best way to eat seafood is to use as few complex cooking methods and seas... ...
Spicy crab and prawns hot pot
There is nothing to buy on birthday. I want to make fresh dishes for diaozui's husband. For the first time, I boldly made pot crab. It's very popular with my husband and happy^_ ^
Congee with preserved egg and lean meat
It's such a hot day these days. My daughter yells that she doesn't have any appetite. Look at some eggs in the refrigerator. I think it's better to make a preserved egg and lean meat porridge for the family to appetizer. If you like it, please collect it.
Fried shrimps in oil
Easy to operate. Rookie level.
Steamed noodles with bean and pork
I love to eat steamed noodles made by my mother since I was a child. When I go abroad, I can do everything by myself.
