Chinese Food
All Recipes
Roasted Arctic shrimp
Super simple way. Convenient and delicious
Leek with donkey meat
The first stir fry tastes good
Prawn with vermicelli
Every time I go to a dinner with Li xiansen, I'll point to Fumin. Seafood and vermicelli are all the dishes we must order. They can be both dishes and staple food. I like them all. I also made a copy of seafood and vermicelli pot before, but it'... ...
Pan fried fat head fish
It's delicious to see the fried fish that my colleague brought to the class. So I learned. Everyone is willing to eat fish head. So there are several fat fish tail left in the fish market. The price is also economic. It's just right to fry.
Homemade lunch meat
Lunch meat is convenient and easy to set up. It's safe and healthy to make by yourself.
Kung pao chicken pizza
Combine the mozzarella cheese and kung pao chicken. This pizza is a combination of Chinese and western. It tastes very good. It's sour and sweet. The peanut is crispy. It's a little spicy. It's accompanied by the bottom of the cake with a chewy ... ...
Braised spare ribs~
Ha ha ha ha ha ha ha ha ha ha ha ha I'm a new little cook ~
Waxy soft gold palm
Today, I went to the supermarket with my mother. I didn't want to talk about eating duck's paw. I just saw it. I haven't passed the dishes for so long. I'll give it a try. Forgive me a lot.
Braised duck with chestnut
It's just that there's Chestnut and duck... It's just that it's just right_ ∩)O~
Braised shrimps
I love to look for Zhao Shao Zhi... I try to use it to scare myself..
Dried prawns
I'm very happy to try Canadian wild Arctic shrimp. For the second course, we'll have shrimp in the dry pot. Today, my family just left a dish made by my relatives. They have eaten all the dishes. It looks like it tastes good. I'm very happy.
Trial report IV of Arctic shrimp
I always like clam stewed egg. When I received the Arctic shrimp, I wanted to make this dish. Replace clam with shrimp. The taste and nutrition are not bad. It's just that I didn't look at the time when I was making this stew. It's too old... Be... ...
Chinese New Year's feast and celebration of hard dish series
All kinds of cold combs on the Spring Festival table are also a major feature. As a loyal meat eater, cold combs of meat are even more popular. In the days before the Spring Festival, every family has to buy all kinds of meat and offal (also kno... ...
Korean fried squid
I love the sweet and spicy fried squid.
Smooth fat intestines
It's an interesting dish. People who like it like it very much. People who don't like it hate it. Ha ha. Just. I have a son. It's the former. I can't do it. ha-ha. (expanded)
