The so-called half cooked refers to the precise control of the baking temperature and time, so that the final state of the cake is between whole raw and full cooked. The real taste is instant. The smooth and delicate taste from the teeth to the ... ...
There are too many sausage additives on the market. You can't eat too much. The sausage made by myself. Zero addition. Not only tastes good, but also is very healthy. Put pork, beef and carrots. This is the real sausage. Pan fry the steamed saus... ...
Marguerite is absolutely a novice entry-level biscuit. It doesn't use too many materials. There's no difficulty in squeezing cookies. It can be divided into dough, rubbed round and pressed. Although the appearance is simple, the taste is really ... ...
Longjing shrimp, as the name implies, is a kind of shrimp cooked with the buds of Longjing tea. It is a famous dish with local characteristics in Hangzhou. The shrimp is white, fresh and tender; the buds and leaves are green, fragrant, elegant i... ...
Dengdengdengdeng ~ ~ super thin and crisp Matcha lovers are a little weird, but it doesn't prevent them from becoming a super good Matcha biscuit. They used to think that such a thin and crisp biscuit can only exist in the industrial production ... ...
Our school's labor union organizes teachers to carry out baking activities
My little friend in the group sent me a picture. He asked me to make this sweet potato toast. I'm more interested in new things. I searched the Internet. There was no recipe. I didn't have a kitchen or a bean or a fruit. I didn't have one on You... ...
Try it.
The old to eat steamed eggs for the baby. The baby will also be greasy may wish to add some material . Not only nutritious. The baby also likes to eat. Cut into finger strips. Can also cultivate the baby's ability to eat autonomously. Today's eg... ...
It's a light cream cake with instant taste, light milk flavor and smooth texture.
The puff shell is crisp and the inner layer is warm. It is light because of its hollow interior. The most intimate filling with puff is Cassida sauce. It's sweet and full-bodied. It's an irresistible delicacy.
As the popular king of all kinds in the food industry, potatoes and sausages can be eaten in various ways. Two kinds of ingredients are cut into thin slices. With cheese with strong milk flavor, the baked sausages and potato cakes are fragrant a... ...
My favorite is this cheese bar. I won't be tired of that. The formula is 20 × 20 square mold.
This cocoa cupcake is full-bodied and mellow. I fell in love with it. Because cocoa powder is added, it is difficult to melt, easy to produce particles, and the mixing time will be a little longer. Therefore, it's better to mix cocoa powder with... ...
The quantity of this formula is 48. Use two groups of 24 continuous molds. Be sure to look after the size when purchasing, so as not to put it in the oven. Small exhortation - the difference between sugar free yoghurt and commercial yoghurt is s... ...
This is the most delicious way of braised carp. Follow Dai Junxue. I'm not afraid of the guests from home.
My colleague gave me a margarita biscuit that day. The greedy insect in my stomach was picked out. When I got home, I immediately made it myself. With my own experience, I did it without weighing at all, but it was very successful. I think it co... ...