Chinese Food

ShaQima, a homemade traditional pastry, is soft, crisp and full of new year flavor

Can Chef a bowl of taro. Throw away the cotton trousers Please control the sweet and sweet auspicious Fuzhou taro

Heavy Cheesecake

Many years ago, I accidentally saw on my blog that the way of making this cake was deeply attracted. So on my birthday that year, I bought myself an oven and prepared all the materials to bake the first baking work of my life. This is the heavy ... ...

Stir fried duck with Scallion

Matcha cake roll

Fried pork and tofu balls

It's new year's Eve today. I fried pork and tofu balls last night. It's one of the necessary dishes for Chinese New Year. It can be used to make a variety of soups, stir fry and add a few dishes. It can also be used to stew a variety of ingredie... ...

Mashed potato rolls

Ruyi roll. The roll piece is Ruyi shape. It's yellow shape. It's delicious. It's a flavor snack in Huizhou area. Ruyi is a kind of utensil used by nobles, officials and rich people in ancient times for pointing and playing. It is made of bamboo,... ...

Light cheesecake roll

Fried mushrooms

Pleurotus ostreatus is rich in nutrients, protein, amino acids and minerals. It is a nutritious and delicious vegetable. Moreover, the proteoglycan in Pleurotus ostreatus has a strong inhibitory effect on cancer cells. It can enhance the immune ... ...

Ruyi vegetable blessing bag

The plump and juicy cabbage is not only a rare seasonal vegetable in winter, but also a very suitable choice for decorating dishes. Today, I'd like to share this delicious food with you. It's made of cabbage skin, with all kinds of fillings that... ...

Steamed taro with spareribs

Simple and delicious. Tender and soft glutinous

Fried hairtail

Fried crispy food with the fresh and tender taste of sea fish. It's really convenient and delicious.

Spring warm flower blooming tea strawberry cake (suitable for zero base)

Spring flowers bloom. Fresh tea with sour and sweet strawberries. Would you like this cake? Zero foundation. Don't worry about plastering. One spoon will do it. Don't worry about mounting flowers. It's simple and elegant. Try it now. It must be ... ...

Vegetarian taste feast - Kung Pao tofu

You must have eaten the famous Sichuan Gongbao chicken. Besides the spicy and spicy taste, the crispy peanuts are also the reason why this dish is popular. The peanuts fried in hot oil are crispy and crisp. They are very tasty in the dish. Recen... ...

Zaoni Yam Cake

Steamed glutinous rice rolls with coconut and bean paste

When I was a child, the taste of coconut, bean paste and glutinous rice rolls was strong. It's better to eat when it's cold. -

Shuflei cheese cake

Cheesecake is my favorite. Heavy cheese, light cheese, semi cooked cheese. Change to another one. Today's shuflei cheese cake. It's fragrant, delicate and delicious. It's a must-have delicacy for cheese control. Fang Ziyuan is from Xiaogu. He ha... ...

Strawberry cake

Children want to eat strawberry cake. Go out and buy strawberries to make it.

Spiced pork ribs with salt and pepper

Fried tofu

It's a very simple way to eat tofu. The taste is very amazing. The highlight is the modulation of soy sauce. It makes the light tofu gorgeous. -

White, fat, snow and Melanie

I like to bake. I like to make food. I haven't tried to watch other people make snow Melanie. I don't know the taste of it. Charming name and deep memory. I'm in a mood today. Let's have a try. A lot of things. Only through their own experience.... ...