Chinese Food
All Recipes
Lettuce with mashed garlic. No change for meat
This dish is the favorite of kitchen Xiaobai. It's almost a failure to start. I've learned to show my hand to my family, and I'm sure to get everyone's appreciation. Even children who don't like eating can enjoy it. -
Baby bear puff with bean milk
Puff is a very popular dessert. Today, it breaks the traditional way of puff, integrates the net red bean milk. It is more nutritious and healthy, and has a strong bean flavor, not sweet but not greasy. After it is made into bear shape, its appe... ...
Fresh and smooth A kind of Fried eggs with shrimp
Kwai egg is high protein, low fat and low calorie. It tastes delicious and delicious. Collocation of shrimp and eggs is delicious. It's soft and slippery. It can be eaten directly as a fat reducing meal. It's simple and quick.
Steamed chicken feet
Chicken feet, also known as chicken feet, are rich in collagen, which can promote the growth of fur, prevent progressive muscular dystrophy, improve the symptoms of cardiovascular and cerebrovascular diseases, and beautify the skin. Chicken feet... ...
The classic shufley cheesecake makes a wonderful sound of poop poop every time it's scooped
Finally, I pulled the grass. Every time I scooped it, it would make a wonderful sound of puff and puff . The light, soft and strong taste was so touching that I cried. It's also one of the characteristics of this cake, because it's too light. In... ...
Margarita biscuit
It's super simple. It doesn't need any skills. Novice can also succeed at one time. The finished product is very crispy. It will fall off when touched. It's easy to melt in the mouth. Friends who like to eat this kind of biscuit. Don't miss it. ... ...
Cranberry Matcha cake
Mad cake among countless people. If you master these points, you won't be mad. Qifeng cake can be said to be the entry-level work of baking lovers. A baking white wants to enter the pit. First, make cupcakes. After success, try Qifeng cake again... ...
Eight bowls of rice with abalone sauce - Braised Abalone at home
It's delicious. Q shell of abalone nutrition burst shed. Mix rice with cooking sauce simply don't want to lose weight. Can't resist ah.
Zero failure Marguerite biscuit. Beginner must learn
Marguerite biscuits have a long name Miss Marguerite who lives in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. It is said that a pastry chef fell in love with a young lady a long time ago. When making cookies, she rec... ...
A cute trick for Halloween -- chocolate spider biscuit
What do you want to do for Halloween? Haha. Fish and fish think of this chocolate spider biscuit. Make spiders with our familiar Melissa and some ideas. Match with the chocolate margaritas that can be made by novices. They are crispy on the outs... ...
Bean curd in tomato sauce
The sour and sweet of tomatoes collide with the smooth and tender of tofu. Every bite has a lot of aftertaste. After adding a little garlic, it can also improve the freshness. The rice bowl is eaten by Suli snoring, and the production is super simple.
Protein Shufu Lei
All kinds of desserts have always been the baby's favorite. In addition to the essential element of sweet , special taste is also essential. Shuflei, which has been popular in China for nearly two years, meets this requirement very well. Shuflei... ...
Sumo pot
It's a special dish for sumo wrestlers. Its ingredients and seasoning will vary with different training. The only constant is the large quantity and rich content of ingredients. What's more special is that in the early traditional sumo pot, ther... ...
Colorful Margarita biscuit
Marguerite is absolutely a novice biscuit. It doesn't use many tools or special materials. It has a simple and simple appearance, but it tastes crispy and delicious. Some taste like Wangzai steamed bun. Today, I have added two different flavors ... ...
[Margarita biscuit]
Even the beginner can 't make a mistake [Margaret biscuit]. Crispy and delicious. Don' t miss it.
Coffin board Taiwan snacks
The name of coffin board is a little scary at first. In fact, its predecessor is made of western style crispy box and Chinese ingredients such as chicken liver. It is called chicken liver plate. Later, he was improved by a master Xu in Tainan. H... ...
The most simple but not simple snack in Guangdong.
It can be said that intestines powder is the trump card player in the breakfast of Guangdong. There are Bula and drawer steaming in the shop to make intestines powder. The pastry chef from Guangdong shares a family practice for you. It only need... ...
