My wechat official account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. If you have any questions in the process of making, you can consult ~ corn ribs soup is a fresh and sweet soup. It's also a so... ...
Pass on Guangzhou dim sum. By improving the traditional beauty point of Daliang pink fruit , create a crystal bag of sea emperor fans . The filling is rich and diverse. The taste is well-organized. It has the taste of cuttlefish and squid. It ha... ...
These days. High temperature warning. I don't want to cook because it's too hot. I saw my friend make fish and rice flowers. It's just the oven version. I'll have a simpler air fryer version.
Now it's the season of corn ripening. Ordinary steamed corn is tired of eating. Today, I'd like to have something different. It makes you love to fry corn in butter. It's super delicious.
It's cold in summer. I eat too much meat. It's easy for my spleen to be wet and heavy. Specially made this kind of therapeutic soup to share
I was afraid of making cakes at first. For a funny reason, the yolk and protein could not be separated.
I bought corn. It's boring to eat it directly. Then I thought about making steamed dumplings. My stomach is bad. I love corn again. It's the best way to eat it.
Bovine bone is rich in bone collagen and calcium, so its nutritional value is very rich. Bovine bone soup is rich in calcium, which is good for children's bone development. Bovine bone marrow is rich in phospholipids and unsaturated fatty acids,... ...
A curry casserole with thunder, showers and soothing appetizers to warm your heart at dusk
Carrots are rich in sugar, fat, volatile oil, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanin, calcium, iron and other nutrients. In addition, carrots also contain a large number of phosphorus which constitutes brain cells and bone marr... ...
Hello, everyone. I'm a meat chef. Today, I'd like to share with you a traditional Cantonese fresh shrimp skin roll. It's a little complicated. But it's delicious. It has a thick bean flavor. It's a whole shrimp. It's very cool. I made it at home... ...
Today, I would like to recommend a snack that both adults and children love, Wangzai steamed bun. This is a simple way to make Wangzai steamed bun, but it needs patience, because it needs to be rubbed round one by one. But it's worth it for deli... ...
Why do you call it bean roast? Tofu, Holland bean, corn bean. Three. Not bean roast. Let's call it bean roast. Hahahaha.
In summer, we need to nourish our baby's intestines and stomach, which is weak. In summer, our appetite is poor. We need to make more complementary food to stimulate our baby's appetite. Please add wechat xiaomuzi for more communication.
The shape of Qifeng cake is usually simple and round. Because of its tenderness, it is not allowed to open the oven door when the batter is baked in the oven. Otherwise, it is easy to cause collapse. Qifeng cake has abused many little friends. T... ...