What my colleague told me. It's best to eat while it's hot. It's light sweet. I can eat four at a time.
Because before I went to university to study in Chengdu, I had to eat out of the school canteen or the school. Sometimes we order a sweet and sour ridge. It's always delicious. Later, I returned to my hometown after graduation, although I could ... ...
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This is the season of Yuqian. My mother likes steamed Yuqian dumplings best. But there is no one in Zhejiang. Just use celery leaves. The amount of noodles and seasoning is determined by the amount of leaves.
In the past year, because of work and business trip, I have been to the north many times, especially to some counties, where there is only steamed bread and no rice. For a southern girl, it was very hard at the beginning. I remember that I didn'... ...
Last weekend, I took part in a special weight loss activity of bean and fruit. At that time, a little friend brought a bag of Corn Flake snacks. I like eating corn flakes a lot. I looked at the formula on the package. It's cornmeal, water, oil a... ...
Eating bananas is good for your health. Every day, you are eating traditional breakfast. Change to fashion. Delicious banana pancakes. Children have a big appetite. Are you still struggling to prepare breakfast for children? Move. Move
Corn is also called corn, corn and lollipop. Its nutrition is very rich. The main components are protein, fat, carbohydrate, calcium, phosphorus, iron and other minerals. In addition, it also contains carotene, B1, B2, niacin and other vitamins.... ...
A few days ago, I made a small nest head. It's delicious. My family kid loves it very much. Today's honey beans are delicious. They taste richer. Because honey beans have sweetness, they reduce the sugar content. It's good for the students who l... ...
The corn flour contains linoleic acid and vitamin E, which can reduce the cholesterol level in the human body, thus reducing the incidence of arteriosclerosis; the corn flour contains more calcium and iron, which can prevent hypertension and cor... ...
It's healthier to add some roughage to your children and family. When the steamed bread made of pure corn flour tastes too thick, children may not like it. Add some fine flour to make the taste more delicate, while retaining the fragrance of cor... ...
To satisfy the dog's appetite
The coarse grain cake without baking powder. The corn flour is treated by gelatinization. The finished product is softer.
Sweet red date corn cake. Delicious and healthy. This cake is mainly made of corn flour. It tastes rough, but it's healthier. We should eat more roughage.