Chinese Food
All Recipes
Potato curry powder
It's easy and convenient to cook the soup bottom with curry. It's delicious with all kinds of pasta. You can also put your favorite vegetables in it. In a short time, you can make a delicious and nutritious potato curry powder. -
Steamed eggs with eel and crab
How do you eat eggs? Can you only fry tomatoes? In fact, eggs can not only be fried. They can not only be matched with tomatoes. They can also be delicious with other ingredients. Today, I want to make a delicious steamed egg dish - steamed egg ... ...
Thai Style Curry Crab
The delicious taste of Thai Style Curry Crab is that even the soup wants to eat all the bibimbap. Ha ha ~ -
Crab cube
I worked in Beijing for a while. I didn't eat meat at that time. One day, I sneaked to Yonghe temple. There was a master Bao nearby. You said that I would buy this meat pine snack. I didn't let you buy it. Later, I found it was so delicious.
Stir fried mushrooms
Le Meiya's white jade glass tableware can reflect the texture of the ingredients. All kinds of mushroom are simply stir fried and put on the plate. Without tasting, you can feel the taste of tender and smooth. -
Crab dumpling
I made crab dumplings with the leftover meat jelly. My eyebrows are fresh. And the dough is half hot. The crust is soft and tough
Jiuyang Zhishi warm up assorted soymilk pot
In the glycol of soybean milk, it is full of the taste of various ingredients. It has the taste of shrimp, the fragrance of fungus, the sweetness of corn, the richness of meat and various meatballs, and the freshness of vegetables. The original ... ...
Spicy pot
Spicy pot is a Sichuan dish. It has a very typical spicy flavor characterized by spicy, spicy, fresh, fragrant and mixed. It's rare in Northeast China. And I like it better. I bought some materials and made them myself.
Crab meat and lion's head
Crab meat lion's head. I believe many people have heard of it. Mix crab meat and minced pork to make meatballs. Then match with high soup. Fat but not greasy, delicious soup is fresh and nutritious. Because the meatballs are big and round. They ... ...
The most delicious congee in winter. Warm up and keep healthy.
When it's cold, drink a bowl of hot porridge to warm your stomach. The home-made seafood porridge with crab, clam, shrimp and scallop is the most delicious. The variety of seafood depends on your preference. You can cook it in the order of first... ...
King crab
I got a crab boss of more than three Jin who asked a friend to have dinner at home. He thought about using this to show his hand. In fact, a little selfish is to show his cooking skills and marry himself out as soon as possible. Mm-hmm. no one h... ...
Water crab porridge
In this cold winter, I will die as a star person without porridge. How can I not be accompanied by porridge? Even if the weather is cold again, drink a bowl of hot porridge, and your body will immediately become warm and full of energy. Although... ...
Red fire crab casserole cook's tale
Hi. I make new year's dishes every year. And I'll hand write a blessing letter to your fawn ~ the new year is coming soon. I've been busy for a year. The happiest thing is to have a reunion with my family during the new year. Have a few warm-hea... ...
Quick food - Kwai mushroom tender eggs
It's a very delicious dish. The egg is very smooth and tender. It's super delicious. The operation is very simple Kwai ~
Stir fried rice cake with crab
The delicacy of the swimming crab is absorbed by the rice cake. The soup wrapped in the crab is extremely glutinous because of the thick rice cake. The crispness of the crab meets the Q bullet of the rice cake in the taste bud. A crab fried rice... ...
Steamed glutinous rice with crab
On the fifth day of the first year, we welcome the God of wealth. When the glutinous rice absorbs the fresh taste of crab meat, the taste in the mouth is too wonderful to describe. It's said that the best feeling in the world is to send a large ... ...
