Chinese Food
All Recipes
Black Forest cheese cake (Jun Zhi's recipe)
It's a happy thing to make a cake for someone you like.
Cream Bacon Spaghetti
Because I'm going to Wuhan tomorrow. I want to cook it for my mother tomorrow morning. So I'll do it first the night before. Try it.
Strawberry light cheesecake / light Cheesecake
This cheesecake is one of the desserts I have to make when the strawberry season is coming or when I have strawberries that are about to ripen. Add juicy strawberries and mellow condensed milk on the basis of the soft original light cheese cake.... ...
Cheesecake
I haven't bought breakfast outside for a long time. I'm making my own efforts to explore Chinese and Western styles. I wanted to make cheesecake for a long time, but I didn't have cream cheese. I started to make it as soon as the material came. ... ...
Milk mango fruit pudding
(100ml * 3 cups)
[Xiaoshan cake roll] good recipe. Try it
I've been admiring xiaoshanjuan for a long time. I'll practice it when I have free time. It's really special taste. The mellow sponge, the delicate Qifeng. It's a perfect combination. Don't look at the steps. Just prepare the materials in advanc... ...
The national treasure of Austria -- Shaha cake -- a cake that chocolate controller has to eat
Shaha cake is Austria's national treasure. Of course, the recipe can't flow out. The recipe of this cake is tried by many baking lovers. I made a small adjustment myself. Chocolate cake classic. Chocolate control must not be missed.
Self made Qi and blood nourishing donkey hide gelatin Guyuan cream
Because of a blood donation, I got anemia. I have to eat supplements all day. It's convenient and delicious to eat. Mom doesn't have to worry about my body any more. Hee hee. Be the one you like.
Red Velvet Cupcake / Red Velvet Cake
The red velvet cake is a kind of cake with deep red and soft chocolate flavor. It's said that a female diner, after tasting the cake at Waldorf hotel in New York, was very fond of it and wrote to the chef to ask for the recipe. The recipe was re... ...
Black Forest Cake
I didn't buy cherries. I simply replaced them with raisins. The cake embryo uses a 6-inch sponge cake.
