Chinese Food
All Recipes
Small red pot, low carbon smiley face breakfast cake
Pancake is a low-carbon / ketogenic breakfast cake. It can be made on a flat plate without a smiley face. The finished product is only slightly sweet. It is convenient for you to match butter, jam, bacon and other ingredients according to your o... ...
Lightning puff
Puff is too high in calories. It's delicious. But I can't get over it after eating it. So today I specially use corn oil instead of butter. I can't imagine that the taste is not bad at all. It's crispy and delicious. It's so delicious that I can... ...
Raw toast
In Japan, raw toast is 4 times the price of ordinary toast. So raw toast is the high-end variety of toast. Although the price is high, it is loved by people.
Dreamy pink dyed strawberry rolls
Strawberry season is here. Make a dream strawberry roll with pink, tender and tender. Bailey sweet light cream with sweet and sour strawberries and strawberry jam. It's delicious. Make it.
Danish cookies are just as delicious as danisa
I didn't expect it to taste so good for the first time. This recipe will look a little bit more like butter when it's made, so I've done a big round of baking but it's really delicious.
Scallops in milk soup
Mollusks in shellfish contain substances that reduce serum cholesterol. They can inhibit the synthesis of cholesterol in the liver and accelerate the excretion of cholesterol. After people eat shellfish food, they often have a fresh and pleasant... ...
Milk orange Mousse
Pink to foul. Even the outer wall can eat mousse cake is it. It's a loud dessert. Enclose the soft Mousse with crispy chocolate. Break the wall gently and then eat the two materials together. Break the wall of dimension. I love the sound of brea... ...
Red bean sauce
I like sweet toast. Today I'll try red bean paste as toast
6-inch cocoa cream cake
It's boring at weekends. I just want to make a cream cake with a box of Nestle cream I bought to make custard tarts. I made it for the first time. I have a goose at home. A goose egg is too big and I can't finish it alone. It's not fishy at all.
Chocolate sandwich pound cake (no butter version)
It's a fresh and butterless pound cake. It's not too heavy to eat.
Cool and sweet moon cake with coconut cream filling and ice skin
It's winter in the north. Is it a little strange that I'm making moon cake recipes? Hehe. For a foodie, it's time-consuming. Ice skin moon cake is made of glutinous rice flour as its main raw material. It is made of cooked skin, wrapped with coo... ...
Portuguese egg tarts of seckill KFC
Super simple. Cream can be completely replaced by milk
Sea salt Mousse
Oh. Oh, I want to taste the sea. I don't want to ask others. I don't want to go to the sea. I'll make one myself. Let's have a taste of the sea. The shell with chocolate flavor on it; the seaweed with biscuit flavor on the bottom of the sea; and... ...
Hot tea cake roll
For a while, I enjoyed studying all kinds of methods of Matcha roll. Then I tried this kind of embryo, which is very delicate. You can try it -
Oreo snow Mei Niang
Xuemeiniang is one of the authentic snacks in Japan. It's good-looking and delicious. The stuffing can be matched at will. The outer skin is fine white and soft waxy. The inner one is Oreo cream with pleasant milk flavor. Take a bite gently. It'... ...
