Chinese Food
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![[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream](/templates/foods/images/loading.png)
[necessary for warming up the body and nourishing qi and blood] brown sugar and ginger jujube cream
Girls with deficiency of Qi and blood, cold body and cold hands and feet must drink
Cream rolls
When I was a child, my favorite was this bread and butter roll. Now I also make it for my baby.
Honey and strawberry
Public account - beautyelf. Welcome to watch. My favorite dessert from xiaom to the tea restaurant is houdoshi. This is a Hong Kong dessert popular in tea restaurants. It is popular among diners because of its crispy outer layer, soft inner fill... ...
The fresh taste of Matcha macarone
Dessert can wake up your taste when you are in office. It's the best choice to accompany you when you laugh, you cry, you are upset and you are quiet. You can taste tea with one or two close friends, talk about your heart, tell our own close wor... ...
Pork chop Kwai with French mustard.
I have lived in France for many years. Although I still have a Chinese stomach, I love French food and learn how to make it. After learning a lot from my mother-in-law, I began to study the recipe of French food. Determined to learn and study, w... ...
Black Forest Cake
The authentic black forest cake needs a lot of materials that are not usually available. I'll cut down the details and make the same delicious black forest cake with more commonly used materials.
Potato and carrot scones
A happy day starts with breakfast. I wake up in the morning and have a happy and rich breakfast. I believe I will have a good mood all day. So let's start a happy day with a healthy breakfast. If you wake up early in the morning and your childre... ...
Cream cheese biscuit, a super calcium supplement snack
In winter, there's a big increase in appetite. After three meals, I always want to find something to grind my teeth. My family has a lot of baked food. I don't like pizza. So I found this recipe to eliminate this pile of cheese. The biscuits wit... ...
Hokkaido milk toast (soup)
Milk flavor, rich taste, soft and classic toast
Strawberry macarone love
Kyoto is the season when strawberries come down. So I fell in love with the taste of strawberries. Master makaron said that don't easily change the recipe of this precious little lover. I wanted to use the concentrated strawberry juice to replac... ...
Hokkaido Matcha flavored milk sugar
During the Spring Festival, do it yourself to make fragrant and delicious milk sugar, which is ready to be eaten, also has the flavor of the year.
