Chinese Food
All Recipes
Kelp crispy pot
Shandong's as like as two peas, and I call home and ask the next steps to start.
Cranberry shortbread
Recommend a super simple cream biscuit. It uses the whole yolk. The surface is brushed with the yolk liquid. The biscuit baked is golden. It's quite beautiful; Cranberry with sour and sweet taste is added. It's crisp. It's sour and sweet. It's f... ...
Crispy Pleurotus eryngii
It's Crispy on the outside and retains the original tenderness and sinews of Pleurotus eryngii in the inside. It's not only a dish but also a snack.
Crispy marinated beans
It's the season of beans. It's necessary. When I was a child, I ate what my mother made. When I grew up, I lived in the city. When I wanted to eat, I would do it by myself. Very simple operation method. And it won't fail. I always thought that o... ...
Crispy durian with bean paste
Durian. The king of fruit. Fruit with strong and incomparable smell. We always smile and say: Durian is the only fruit that can't be eaten secretly. Such a strong smell. No matter where it is used, it's absolutely a hot ingredient. This kind of... ...
Lotus egg yolk crispy & Mixed crispy (butter version)
Crispy egg yolk, crispy assorted flowers (purple potato crispy & Matcha crispy & Cocoa crispy). Use butter instead of lard. Adjust the recipe slightly and open crispy layer by layer. The halal people can also satisfy. -
Serve with wine and vegetables @ crispy ribs
It's very simple. It's just enough time to marinate. Otherwise, it's not tasty.
Spicy pot
My husband likes to eat.
Salted Crispy Chicken - bread bran version
That is I want to eat salted crispy chicken I don't want to bone the drumsticks So With chicken breast, ha ha ha ha ha Pig is too lazy to learn
Boiled vegetable heart
Boiled cabbage heart. An indifferent attitude towards life. Love simple and happy life.
Quick breakfast Kwai baked steamed bread for women at work -- crispy bottom Korean baked Mantou
A simple small meal bag that can't be simpler. In fact, it takes a lot of time. It just places the long waiting in the silent night. With the wake of dawn, the dough expands to the right size. At the moment, the early hardworking cook only needs... ...
Three color egg yolk crispy
Don't look at the steps. In fact, they are not many. But I may be more wordy. Take photos every step. hey. Today, I just want to say that I don't want to try mayonnaise. Because I feel tired of kneading, I haven't made any pastry that needs knea... ...
Pork crispy lotus root pot paste
The heat must be well controlled. Fry slightly on a small fire. Heat evenly
Home style crispy crucian carp without spitting
I often eat crispy crucian in restaurants. I don 't need to spit out my bones. I thought I could soften them by adding more vinegar. In fact, I made them into vinegar fish (^_ ^) after that, we have integrated our method experience and become a ... ...
Double color thread crispy egg yolk
Dim sum with long grass. It's too hot and lazy to move. It's easy to come down and pull grass these two days. Because of the two colors, there are more ingredients. Students who don't want to bother can choose any kind of pastry to double. They ... ...
