All Recipes

Lotus seed and Lily red bean congee

Which woman does not love beauty. Make-up can increase the appearance by three points. But often use a thick foundation. Makeup is not thorough. It will affect the skin's breathing, produce stains, aging skin and so on. White and tender skin. Ru... ...

8 Steps

Dongpo meat

Dongpo meat. Soft, waxy, fragrant and crisp. The mellow taste of Hongyan is not greasy. Who can resist it. About the origin of Dongpo meat, there are many versions of folk stories, but no matter how many versions, they all go with Su Dongpo's ex... ...

11 Steps

Braised carp

Fish is a must for Chinese families to eat during the Spring Festival. It means more than one year. Carp leaping over the dragon's gate is a symbol of the auspicious stars in ancient China. Therefore, carp is also a very auspicious dish in New Y... ...

8 Steps

Red date and Tremella fruit congee

Sweet taste. Comfortable feeling

1 Steps

Canned Hawthorn

Now hawthorn is everywhere. You can see it on the street and in the supermarket. When I was a child, I liked hawthorn with sweet and sour taste. When I saw Hawthorn's mouth drooling, I could not help it. At that time, it was often taken from the... ...

3 Steps

10 yuan for the family to create a cool drink -- winter melon and job's tears tea

The hot summer is also the selling season of all kinds of soft drinks, tea drinks and other drinks. But many drinks contain chemicals and preservatives. If you have time, you can cook some love tea for your family. This winter melon and job's te... ...

13 Steps

Pumpkin porridge

His appetite is not so good these days. He always says he doesn't want to eat. I remember that there was a pumpkin I bought yesterday in the refrigerator. I wanted to keep it for pumpkin pie. I didn't have a good appetite today. I didn't make my... ...

3 Steps

Pig face

Spring Festival is a very inspiring dish. Basically, every Spring Festival, my family makes several. Just a pot. A large family is enough

7 Steps

Four happiness meatball

In the north, it's called Sixi meatball. In the south, it's also called braised lion's head. It's actually a dish. It's better to choose three Fen fat and seven Fen thin for meatball filling. It's more delicious to eat with horseshoe pieces. If ... ...

14 Steps

Everyone's favorite sweet and sour pork ribs Meiya powder still pretty thin good pot trial report II

I want to eat this dish every once in a while. The method is extremely simple. There are not many ingredients and spices. The most authentic sweet and sour spareribs are reduced~

8 Steps