In general, we eat cold noodles with various kinds of sesame paste. But in the hot summer, although the sesame paste is fragrant, it is not refreshing. Today, I don't use sesame paste to make my own beef noodle. It's cool even if I eat large pie... ...
I saw a Korean kimchi on the Internet. Post it and share it with my relatives.
It's said (the exact source is my wife) that if you eat tea and rice, you won't be fat. So you study it. The conclusion is as follows - it's estimated that if you eat this food, you will be fat. But it's OK to eat it.
There are so many seafood in the market. Are they always fried??? Eat with it? Boiled or cold
Hailan riverside is known as Huajiang River, where rice flowers are mixed with pear flowers in summer, so it is also called Huajiang cold noodles, which is the most distinctive delicacy in Yanbian
The pancakes were baked by the roast duck last night. The rest of the morning just came for breakfast.
Mr. Tian finally got himself tossed and turned ill (also. I didn't feel well that day when he didn't eat strawberries at all). Stomach cold? What kind of stomach are you? I got a few shots in the hospital ~ ~ I got up to cook porridge in the mor... ...
Ouch. It's been two months. It's been reduced from 89.8kg to 76kg. It seems that it's the bottleneck period. It hasn't been weighed in the last two days. The weight of wheat straw has been reduced from 63.8kg to 56kg. It seems that the same prob... ...
Hamburger is not born in hamburger. Today, it is called one of the five Western fast food. Hamburger is a very common convenience food. It is the main food in modern western fast food. As you all know, a hamburger is just a piece of open bread. ... ...
Delicious to fly. Never failed. Even if you have trouble preparing vegetables, it's worth it. There are lots of vegetables and balanced nutrition. It's suitable for adults and children.
I think the soup head is worth recommending. The filling of chaos can be changed according to personal preference.
I can't resist the temptation to see Mr. Liang Zigeng drying his delicious food in Yunnan on the microblog. We can't go to Yunnan. We can do it at home. There's rice noodles from Jiangxi at home. Just make one. It's the most appetizing thing to ... ...
It's a staple food in my memory. It's my mother's unique skill to make delicious food in a variety of ways on a day when the material is not rich. Nowadays, what we imitate is just a resemblance. Pancakes are soft and tender. Vegetables are nutr... ...
It's a recipe I'd like to make. I've been looking forward to for a long time. It's not that I didn't do it online. I found many bloggers to do it. There are also some food websites to do it. I don't think it's very authentic. Especially when I r... ...