All Recipes

Stir fried snails in Sichuan style

Tian Luo is also called Tian Ying, Tian Zhong Luo and Huang Luo. Most areas of China are distributed. After the meat of Chinese snails or their fellow animals is obtained, they are raised in clear water to remove the mud and sand, or after a lit... ...

11 Steps

Stir fried noodles with chili

I'm from Dancheng County, Zhoukou, Henan Province. When I was a child, my family was poor but very happy. I felt that there were more delicious things when I was a child. For example, steamed bean curd, steamed locust flower, steamed chili noodl... ...

5 Steps

Stir fried shredded pork with carrot and fungus

Carrots, black fungus and green peppers are three ingredients. Stir fried shredded pork. Nutritious and delicious. Auricularia auricula is rich in plant collagen. It has strong adsorption effect. Auricularia auricula is rich in iron. It can nour... ...

13 Steps

[Flammulina velutipes with garlic]

Garlic Flammulina velutipes. Steamed with a simple and quick and delicious Kwai Chi. -

6 Steps

Bean paste pie with Scallion

When we don't use up the soy sauce at home, we'll use it to make pies. It's full of soy sauce and onion flavor, which makes people can't stop eating.

7 Steps

Kung pao chicken

One meal for one person. One dish is one meal. Steamed rice can fill the table. Kwai rice is excellent.

7 Steps

Egg filled pancake

The day before yesterday, a friend sent a basket of fresh native eggs. All of a sudden, Chao missed the omelette he ate at the gate of the University. At that time, an omelette was only one yuan and fifty cents. The soft cake, the egg, the lettu... ...

8 Steps

Liuyang cuisine of Weishan commune - braised mushrooms in tea oil

The fragrance of Yeshan tea oil is not suitable for the warmth of many Hunan dishes. Just like camellia, it is more suitable for the elegant and original taste. This dish is simmered and boiled slowly. The fragrance of Yeshan tea oil and the fla... ...

5 Steps

Rice with beef curry and broccoli

My husband is a super curry beef product. He has done it many times. For the first time, he added beef tendon in it. But the beef stewed in 40 minutes. But the beef tendon is not soft at all. I can only fish out the beef and continue to stew the... ...

16 Steps

Leek, coriander, corn and carrot pie

Husband and wife cooperation

7 Steps

Scallion cake

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8 Steps