Donkeys roll. The entrance is soft and unique. It's a traditional snack suitable for all ages in old Beijing.
Today, I saw the wild small yellow sea shrimp at the seafood stall in the market. The Yellow shrimp meat makes people want to buy it. So I bought some curry rice with fresh shrimp and vegetables. The taste is good. The new version of douguo feel... ...
Easy to make and delicious braised noodles
A few days ago, I took my baby to Xiamen to see the sea. Well, I will not comment on the sea in Xiamen. It's really heart. But. I love delicious food. For example, ginger duck, Sha Cha noodles and snacks are all very good. Doudou mom is greedy. ... ...
It's just the time to eat pineapple. I want to try it once. It's delicious.
The name of this pasta is stir fried cat's ears with miscellaneous vegetables . The cat's ear here is a kind of pasta. It's named because it's shaped like a cat's ear. Have a look. It's really shaped like ha. This cat's ear is made of flour. It'... ...
8.29 it's a story that can't be explained in a word I have to start a week ago, so I won't talk about it. If you are interested, go back to my recipe a week ago
Every time I order food outside, I want to eat when I see fat intestines. But when I think of the unclean outside, I have no taste. I will make myself clear.
Tricholoma matsutake is sold by Tibetans on the side of the road during a self driving tour in Western Sichuan with friends. Fresh Tricholoma matsutake is only available in 610. At that time, we had three or four days to go before we came back. ... ...
You ha lives in a coastal city. He grew up eating seafood. In Jiaodong area, he likes Spanish mackerel, hairtail, small yellow croaker, etc. flounder lives in the deep sea. When he was a child, he seldom saw them. Because of its delicate meat, B... ...
During the Spring Festival in the south, Cigu mushroom and taro will be stewed together with streaky pork. Sometimes they will put in boiled eggs. Because the pronunciation of Cigu mushroom in southern dialect is similar to Ruguo, and the pronun... ...