Chinese Food
All Recipes
Cupcakes
This is the quantity of six cupcakes. Six can be used if the eggs are small.
Cranberry cupcakes
The skin is crispy, the heart is moist and soft. The cranberry Cupcake tastes sweet. With a cup of mellow coffee. A good day. From the morning.
Oil free and sugar free Marfan
Quick and simple. Welcome to discuss improvement Kwai.
Cupcakes
My sister's son likes cake very much. The little guy likes sausage very much. He asked me to make sausage cake for him to eat. Of course, my aunt must be satisfied unconditionally.
White coffee cup cake
Combination of cake & coffee. White coffee cupcakes, light coffee flavor takes the lead of milk flavor. With Italian cream, it can be melted at the entrance. It's a kind of light and elegant way to catch up.
Qifeng Cupcake
I envy all kinds of cupcakes bought by take away cake shop. After learning how to make Qifeng, I'm going to make a soft Qifeng cupcake. Just make a simple cream decoration. It's OK to make a cream Qifeng cupcake.
Chocolate shuflei
It's a traditional French dessert. You have to taste it as soon as it's out of the oven. It's a dessert waiting for no one It retracted before I finished taking pictures_ |||
