Chinese Food
All Recipes
Private dish, konjac and okra with garlic·
Okra is a new kind of vegetable. It's only touched this year. When you have it in the market, you can buy it and try some fresh methods. This method is the favorite of your family. It's mixed with the existing konjac. It has a strong garlic flav... ...
Coke cake of the pirate king
My young gourmet likes to see the pirate king. He especially hopes that I can make some delicious food mentioned in the story. Mummy, who doesn't know the story of the pirate king, can only understand the plot through the description of the yout... ...
Tiger eye lion head
Lion's head. It was a famous dish in Yangzhou. Later, it was improved. It was braised in brown sauce and steamed. There were many changes in the way. Wrap the egg in the middle. Pour different taste and feelings into the classic dish of lion's h... ...
Clam and white gourd soup
The weather is dry. The focus of diet is nourishing yin and moistening dryness. The clam is a good food in this season. The clam should be eaten after spitting sand and ripening. But it's not suitable to cook for a long time. It's not only nutri... ...
Crispy fried chicken leg
Fried food is seldom done at home. It's not that they can't do it. It's mainly for family health. Some time ago, children loved to eat meat. They also liked to go to McDonald's or KFC with their good friends to eat those junk food. One of their ... ...
Emperor's dish with minced garlic
It was called emperor's dish. I always call it garland. In ancient times, it was only eaten in the palace. So it's called emperor's dish. I'm very lucky. I ate the emperor's food once. Very common practice. In a hurry.
Barbecued pork with honey sauce
My best friend finally got married. She got married in Guangdong. When we met again, she gained weight. But when we celebrated her pregnancy, the beautiful girl rolled her eyes and said she hated Guangdong. The food made her fat. Fortunately, hi... ...
Fried potato chips with beans
When I was a child in the countryside, my mother planted beans and potatoes. Now I miss the taste of the food.
Irresistible delicacy: Stewed Beef Brisket with tomato and potato
For the first time, I tried to stew beef brisket with tomato and potato. I also added half a cup of wine to cook together. The taste is really good. The soup is sweet and appetizer. The beef brisket is also crispy and mellow, especially the pota... ...
Scorpion
I once ate a sheep scorpion in Xizhimen. It's delicious, but it's not comfortable at home. It's very comfortable and delicious to stew the sheep scorpion in pajamas, especially in the early winter of Beijing.
Rich chocolate biscuit
Wechat momo644136
New cook's innovative dish peacock fish
This peacock open screen fish is definitely a great work in the new year's meal. It breaks through the traditional image of steamed fish with dull color. It spreads the whole fish into peacock open screen formation. 100% explains your personal c... ...
Sweet pork with rice dumplings
When it comes to making this dish, it's a kind of pork wrapped in Zongye that Niu Ma had a visit to Zhejiang and Jiangsu last year. It's said that it's boiled in old soup; it's fragrant and makes people drool. And the mouth is instant. Fat but n... ...
Golden yam stick
Chinese yam is sweet in taste and smooth in nature. It can enter the lung, spleen and kidney channels; it is not dry and not greasy; it has the functions of invigorating the spleen and lung, benefiting the stomach and kidney, strengthening the k... ...
Sauteed dachshund with rape
Simple meal
