Chinese Food
All Recipes
Barbecued pork with honey sauce
My brother, ah Jie, likes this kind of pork. So he tried it.
Spicy chicken
Spicy chicken. -
Mingmu qure medlar vegetable soup
It tastes bitter and cold. It has the functions of tonifying deficiency and benefiting essence, clearing heat and thirst, dispelling wind and brightening eyes. It can cure the deficiency of liver and kidney yin, the weakness of waist and legs, d... ...
Mango cod
After watching the twelve flavors, I can't forget this dish. So I tried it today. Although there are many kinds of sauces in the TV, I think it's more convenient to make them at home. Remove the pears and use white vinegar.
Boiled meat slices
Because my husband is hungry - I'm in a hurry to finish - I didn't take a detailed picture - I'll fill in the picture next time.
BBQ omelette
My sister grows her own lettuce. Looking at the fresh and tender vegetables, I want to eat barbecue. It happens that there is bacon at home. Take a few slices. Bake them. Roll up the vegetables. Mix them with meat and vegetables. They are delici... ...
Grilled Shrimps in salt
I saw someone selling roasted shrimps on the street. I thought I would come back and make a roasted shrimps myself. Salt roasted shrimp is the most simple and delicious. It's fresh and tender. It's basically the original taste. It's made by your... ...
A thousand pages of bean curd, double cooked pork and rice killer is here.
It's a family meal. Don't say much.
Stewed pork tripe with chestnut
Autumn is the best time to eat chestnut. Chinese chestnut can be cooked well. It's also a good partner with other foods. Like ribs. Chicken. streaky pork.... The saliva is falling. That's all. Mom used to make them for us. Now I also want to mak... ...
Delicious snail
There are 8 kinds of amino acids, carbohydrates, minerals, vitamins A, B1, B2, D and many kinds of microelements necessary for human body in the snail. The content and combination of its nutritional components are better than that of chicken, du... ...
Sauteed steak in soy sauce (France)
The thick and mellow sauce is like a long-standing emotion. It commemorates the beauty of the past and leads the happiness of the future. At dusk, my wife, who had been busy all day, took over the children from school and went home. My husband, ... ...
Chestnut Matcha cake
It's the season of chestnuts again. Chestnuts are cooked, fried and boiled. They can also be used to make moon cakes and cakes. They are delicious in any way. Today we'll make chestnut Matcha cake.
