Chinese Food
All Recipes
Pickled mustard shoots
The amount of salt and white vinegar depends on your own taste -
Stewed pot
It's hot. I don't know what to buy for lunch when I go to the market every day. I don't have any appetite. I'll just cook it in a pot.
Tomato with sugar
The simplest cold dish in history
Egg dumpling
When I was a child, I was short of material. I needed a lot of meat filled egg dumplings. I could not afford to eat them even if I wanted to. Even when I came to visit, my mother would not like to make more. So a bowl of golden and fragrant egg ... ...
Chicken shreds in cold sauce
It's said that most of the chicken breast meat was eaten by bodybuilders. There is a chicken breast lover in my family. My child is a beauty lover. My child always brainwashes me - chicken breast has no skin. Chicken breast has no extra fat. The... ...
Pine kernel corn
Pine kernel corn is a very representative traditional dish in Northeast China. Both pine kernel and corn are special products in Northeast China. Corn is rich in calcium, lecithin and vitamin E. These substances can reduce cholesterol, prevent c... ...
Stir fried shrimps with lettuce
Lettuce has a very high nutritional value and therapeutic and health care function. It is very beneficial for children to eat more lettuce for growth and development. It is very beneficial to promote the normal development of bones, prevent rick... ...
[delicious but not lazy to make radish] razor with scallion oil
I miss last June when I was playing in wolfberry island. Seafood razor is 10 yuan a big bag. It's fresh and sprightly.
Minty prawn beef roll (sirloin version)
It seems that minty beef roll is a Yunnan dish. It uses beef tendon. This is still a quick dish for me. It's not so troublesome. Fried beef tenderloin and wrapped in mint leaves.
The way to eat in Ningxia
Artemisia argyi has a high nutritional value. It contains vitamins, calcium, phosphorus, iron, zinc and other mineral elements. It is cool, heat clearing and detoxifying. It has the effects of cooling, calming liver fire, removing wind dampness,... ...
Stewed kelp with ribs
It's a harmonious recipe in family dishes. Kelp neutralizes the greasy pat of ribs. Ribs absorb the freshness of kelp.
Stewed beans with potatoes
It's not big fish and big meat. It's not rare seafood. It's a common home cooked dish. But... It's the healthiest and most homely flavor.
Braised hairtail in brown sauce
Braised hairtail. It's salty, delicious and nutritious. -
Stewed chicken soup with mushroom and yam
Hericium erinaceus is a kind of fungus for medicine and food. It is a kind of mushroom. It grows on the oak trunk. When it was born, it was milky white and turned yellowish gradually. It became yellow brown after being collected and dried. Its s... ...
Classic stir fried vegetable
He Cai, a classic home dish that often appears in northern families, is an indispensable delicacy on the table. Today's vegetable combination keeps the delicious season of stir fried vegetables. At the same time, we add agaric and carrot to make... ...
Fried shrimp with tempura seafood
Tempura is a fried food in Japanese cuisine. Use flour, eggs and water to make a paste. Wrap the fresh fish, shrimp and seasonal vegetables in the paste and put them in the oil pan to fry them into golden color. It's said that it takes a lot of ... ...
Sauteed tricolor with Rosemary
Late spring is always in such a hurry. Gentle breeze. Bitter vegetables are green. Fine grass turns into soil. The entrance of new wheat is sweet. Before I could stop for a moment, I passed Xiaoman. One night into summer. A hundred grasses grow ... ...
Razor clam with scallion oil - the best time to eat razor clam
The weather is getting hotter and hotter. The meat food gradually fades out of my table. The meat food is basically seafood. My favorite seafood is undoubtedly shellfish. Sea melon seeds, clams, razor clams, all kinds of snails These seafood are... ...
Quinoa and job's tears pumpkin cup
Pumpkin polysaccharide is a kind of non-specific immune enhancer. It can improve the immune function of & lt; body, promote the production of cytokines, and regulate the immune system by activating complement. 2. Carotenoids rich in carotenoids ... ...
Stir fried noodles with vegetables and Kwai.
Kwai stir fried noodles with vegetables are what coloured noodles are really suitable for. A buckwheat noodle with colorful vegetables. What ingredients do you have to add? It's convenient and nutritious. If there are KitchenAid cooks with collo... ...
