Chinese Food
All Recipes
Salted duck egg with red rice lees
In the late autumn every year, there is a good harvest of grains in the field. It's an ancient custom for thousands of years to brew several jars of red koji rice wine with superior glutinous rice and red koji. When the wine is dry, the distille... ...
Shrimp and shellfish salad
The nutritional value of scallops in mollusks. It contains a kind of deltai7 cholesterol and 24 methylene cholesterol which can reduce serum cholesterol. They also have the unique function of inhibiting cholesterol synthesis and accelerating cho... ...
Spicy Chinese chives dumplings
Delicious is not as good as dumplings. It's more delicious with chubby spicy salad juice. Chubby spicy salad juice is very convenient to eat. At the same time, it has a delicious taste of sour and spicy. It saves the trouble of mixing the juice.... ...
Sweet and sour spareribs
Sweet and sour is a kind of taste that all major Chinese cuisines have. Sweet and sour pork ribs is a typical traditional dish popular among sweet and sour cuisines. The taste is crispy, sour and sweet. You can leave your mouth water just by loo... ...
Green onion clam in Xiaoyu's private kitchen
The green onion clam Xiaoyu shared with you today is simpler than the two times before. Wash the clams and scald them with boiling water until they are out of the mouth. Pour the sauce on them and sprinkle them with scallion. When you pour the o... ...
Fried chicken with ginger
As the saying goes, eating carrots in winter and ginger in summer makes sense. Because in terms of traditional Chinese medicine, in winter, Yang Qi is in the stomach. Eating radish can clear away accumulated heat. In summer, Yang Qi is on the su... ...
Stewed chicken with bamboo fungus
It's a soup that is often stewed on weekends. It's fragrant and nutritious. From time to time, you need to stew a pot for the children who grow up. In fact, this soup is the favorite of the whole family. It's salty for the old and the young. A n... ...
Noodles with tomato, beans and eggs (small cloth version)
Home made noodles. We all like it...
Braised pork intestines with green pepper
It's said that fat intestines are better matched with green peppers
Shunjia's private dish - Double cooked pork
A favorite meal. Come on, onions. Don't think there are many onions. It will feel like eating. More onions.. It's very fragrant. Eat an extra bowl of rice.
Perfect 85 degrees C. the most suitable healthy snack for babies -- coconut milk cube
The material is simple. Kwai roast is quick. How can I miss this healthy dessert for my baby?
Agaric with pickled peppers
Auricularia is a common fungus in life. But do you really eat agaric? Do you know the efficacy of Auricularia? A handful of small fungus can solve your big health problem. Agaric is very common on the table of Chinese boss's surname. It has the ... ...
Thai style mixed beef with lemon
Although it's autumn, it's still hot. I don't want to fry. Cold dishes are the usual way. Sour and spicy taste is the first choice of appetizers. The fresh and tender beef is mixed with the fragrance of lemon. It is also accompanied by crisp sid... ...
Sauerkraut
Guizhou people like to eat acid. And they especially like pickled vegetables and fish. Many pregnant women are still eating. But the Internet says pregnant women can't eat pickles. Pickled food is not good for pregnant women. But experts on the ... ...
Passion Mango Milk Smoothie
Although it's past summer, there will still be autumn tigers. On a hot afternoon, have a glass of cool and warm Mango Milk, think of Mooche bar - red and warm dragon fruit vision collides with the taste of cool and smooth mango milk. Be sure to try it.
[Full Island flavor] it's so delicious that it doesn't want to go with rice
There are many ways to call this kind of rice. The common ones are marinated rice, dried meat rice and minced meat rice. The less common ones are Shandong meat rice and marinated meat rice.... In fact, all kinds of appellations are only the diff... ...
Drink the milk fire dragon juice that will turn beautiful
Little food diary ᦇ recently, I joined the portable cooking machine which is very popular in the circle of friends. It's really super convenient. Although it's not as powerful as the wall breaking machine, it's enough to beat fruit. It's really ... ...
