Chinese Food
All Recipes
Three fresh dumplings, remember the taste of home
Jiaozi is a traditional and special food loved by the Chinese people. It is also called jiaozi. It is a staple food and local snack of the people in northern China. It is also a festival food. There is a folk song called big cold, small cold. Ea... ...
A kind of demoulding paste instead of applying oil and powder
One of the reasons why Madeleine didn't bother to do it twice was that it was so hard to spread oil and powder. It's not the same. I can't stand it. However, in fact, I like the taste of it and its cute little appearance. Some time ago, I saw th... ...
Taiwan ancient early flavor cake (hot water bath method)
It's made of simple ingredients and ancient methods. It has a marshmallow like taste. It's nostalgic and classic taste. The success rate of this cake is higher than Qifeng. As long as the protein is sent to the wet foaming, you can. The taste is... ...
Mash Chinese toon with garlic mortar
My mother's favorite way is simple and fragrant. It's not a big deal to eat two more steamed buns.
Japanese shuflei Muffins
What we've been doing before is a straight mix version. Since trying to pass the protein muffins, the taste is a level rise. Soft and soft. Delicious is not a star and a half. And as breakfast, it's super time-saving and labor-saving. It can be ... ...
Leg bone with sauce
It's just ordinary meat with sauce and bone
Mixed cucumber with boneless chicken feet
Chicken feet are the feet of chickens. Chickens are raised all over the country. In the south, chicken claw is a famous dish of high quality. Its cooking method is also more complicated. It's often used to cook soup. It's also suitable for brine... ...
Net red cake -- purple sweet potato stir fried cheese bean cake
Xiandou cake, also known as Hupi cake, is an old Beijing snack. I've never heard of working in Beijing before. In this period of time, it suddenly became popular. It broke the circle of friends and Weibo. It's said that Xiandou cake, which can't... ...
Cranberry bone
Sweet and sour pork ribs are usually made of sugar. This time try to make them with sour plum. It's not bad It's not greasy. Old people and children like it.
Kwai Chai mixed vegetables - fast hand food, free from cooking.
Fitness friends don't like stir fried vegetables? Too much oil. Cook? No taste. Mixed? Cold food is uncomfortable. I'm afraid you can't control the fire well, so this black pepper and fresh vegetables can meet all your requirements. It's simple,... ...
Pork elbow in cold sauce
Cold pork elbow, also known as cold pork hoof, is one of the traditional cuisines in Sichuan and Chongqing. It has the characteristics of spicy and delicious. It is often eaten in summer. The banquet in Sichuan and Chongqing area pays attention ... ...
Walnut congee
Do you have a mother who has lost her hair like me? So I made this anti hair loss walnut porridge specially. I hope it will be useful to my mothers. I'm also drinking it. I feel like I'm losing less. It's also related to personal fitness. It's d... ...
Don't fire. Gracefully handle three fairy dinners.
Although it's autumn now, the lovely fairy is still reluctant to waste too much time in the kitchen. Today, she brings you a magic weapon [Panasonic steaming oven] that can be steamed, roasted, stewed or roasted together. Super convenient ~ come... ...
[serve the meal. 】Stewed chicken leg without bone
This leg of Pipa is smooth and tender. It's boneless and crispy. Potatoes and carrots taste soft and rotten. You can eat several bowls of rice with broth.. Half the experience, half the stealing from friends
Diet (2) [eggplant, skimmed milk + protein powder, bacon bread, nectarine]
Dear spectators, do you notice that Bacon is the main ingredient in []. Is it bad to shout? Isn't it less oil and salt to lose weight? Weight loss is not to give up all the delicious things? Weight loss is not straight to eat boiled chicken brea... ...
