Chinese Food

[simple life] braised chicken

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Stir fried river shrimp

In the fish market of the morning market, there are many shrimps. They have a lot of meat. When they are fried, they will prick their mouths. But the more they chew, the more fragrant they are. They can also add some green radish and coriander. ... ...

Braised meat

Brine fish

Every time I go out for dinner, Lao Lou and Xiao Lou like this dish very much. At that time, I plan to go home and make it by myself. Today, I finally make it. I want to satisfy their stomachs.

Braised chicken and rice gourmetmaxx

Gourmet Maxx's kitchen gourmet Maxx's recipe comes from - @ vegetable soup 1 - stewed chicken and rice, also called fragrant chicken pot, or thick sauce chicken pot rice. It's a famous dish of Shandong cuisine. It is a traditional famous food fr... ...

Stewed cabbage with streaky pork

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Fried clam

Fried clam is simple and convenient. It's also a popular dish. Today, I make it by stir frying shallots, ginger and dried peppers-

Kung pao chicken

Braised pork feet with sauce

It's full of collagen. It tastes great.

Novices can also make delicious pickled fish

I've always liked eating pickled fish. I didn't have time to go out after I had children at home, so I made it myself at home. It's very simple. It tastes the same as the outside ❤️

Braised Beef Brisket with potato and covered rice

In autumn and winter, I will mend. I will fight tiger next year. Autumn and winter is a good time for toning. Beef is a good choice. Beef brisket is tender instead of firewood. Potatoes and carrots are a perfect match with it. The former absorbs... ...

Tomato and beef ribs [titanium ancient high end IH rice cooker]

Beef is rich in nutrition. It contains protein, amino acid, dietary fiber, vitamin, calcium, sodium, zinc, manganese and other nutrients. Beef can nourish the spleen and stomach, nourish the Qi plate, strengthen the muscles and bones. The weathe... ...

Sauteed fish with sauerkraut and basil

[having a love affair with the pickled fish] I made the pickled fish again tonight. I shared the practice in time, because it refreshed the record of I've made the best pickled fish at present when I invited Lili for dinner last time. It is also... ...

Boiled beef

It's getting cold. Make a bowl of spicy and delicious boiled beef. There are dishes and meat. Add a bowl of white rice. Satisfied.

Dry fried lotus root shreds

Private sauerkraut

I like to eat fish very much. So when I'm free, I like to study the eating methods of all kinds of fish. Since I can make this pickled fish, I can't live without it every time I have a dinner party. Often a friend asks me how to make this. I'll ... ...

Steamed vermicelli with towel gourd

Steamed Luffa with minced garlic and vermicelli. A home-made dish made of luffa and vermicelli. With minced garlic, it's light and refreshing. The soft and tender Luffa has a strong garlic flavor. The entrance is the light and sweet Luffa, which... ...

Vegetable streaky pork

I saw the theme of the next food competition. There is no place for vegetable dishes. OK. Since it's related to meat, then Fangshan is OK, right? Ha ha. The welfare of vegetarians. Come on. Let's eat streaky pork in another way. -

Stewed Beef Brisket with tomato

After the national day, Beijing enters the autumn in an instant. A bowl of hot tomato and beef brisket is on the scene.

Diced chicken with chili

I talked with my friends in the office several times about bringing food. I kept saying that I didn't get it. I finally got it and didn't have time to write a recipe. Take advantage of the lunch break. The picture is still there. Hurry up and pu... ...