I'm a confused person. I thought the refrigerator bag at home contained pancakes. I wanted to make pancakes and leeks box. I went to buy leeks specially. But when I opened the bag, I found that it contained dried tofu. I have always thought that... ...
It's good to have some garland in spring. Why? My mom said it.
When I saw the Babao spicy bun on the road, I always swallowed my saliva unconsciously. My husband bought a lot of Guokui. I think it's better to have a Babao spicy bun by myself. OK.
Once a year on Qingming Festival, I'm looking forward to making dumplings with all kinds of wild vegetables, which are filled with diced bamboo shoots, dried beans and pickled vegetables. Take a bite. Soft and glutinous.
It's the time to eat green dumplings once a year again. I've loved them since I was a child. I used to eat them made by my elders. This year, I picked wormwood to make three kinds of wormwood green dumplings: bean paste, egg yolk meat pine, minc... ...
Every time I go to a restaurant, I like this dish very much. This time I try to make a simple version at home and it tastes good. The whole family ate a big plate
Northerners love to eat. In fact, southerners also like to eat
Light and refreshing. A simple and delicious cold dish
Actually, this is the way of Hakka bamboo shoots. The only difference is that there is no bamboo shoots. You can try my good way.
This dish is a homemade recipe. Compared with the traditional soup baby dishes, the ingredients of this recipe are simple and homely. There is no mixed soup. There is no ham that is not very healthy. There is less oil and salt. Instead, it incre... ...