Chinese Food

String bean

It's a super dish. Every time I ask coach Zheng what he wants to eat, he will order it. And it's easy to do. It's very suitable for novices.

Tianjin pancake fruit cult version [dirty stall series]

Pancake fruit is one of the second best in Jinmen (don't ask me if the other one is ear eye fried cake). If you eat pancakes in Tianjin, you must be able to stand them. That is the qualification.

Boiled meat slices

Stir fried tenderloin with dried carrot

Home fried meat. With vegetables. Nutritious.

Solar eclipse record rice casserole with chicken and rice

The sauce permeates the chicken over time. It's tender and refreshing. It goes with green pepper and potatoes. Add some other vegetables. It's full and rich. Spoon the sauce on the rice, and a few more mouthfuls of rice.

Kung pao chicken

Gongbao chicken is a Sichuan dish, but it's very popular in Xinma. I make it spicy. If you like it, you can like it. Weibo - HSBC cooks

Cyanobacteria

The unique flavor of wormwood and the delicacy of spring bamboo shoots and grass in this season bring unexpected surprises to the tip of the tongue

Braised spare ribs

Braised pork ribs is a popular home dish that no one does not love. It tastes sweet and salty. The meat and bones are crispy. The color is bright. The aftertaste of braised pork ribs is endless. It is a home dish made of pork ribs. It is made of... ...

Stewed chicken leg with black bean and yam

Black beans are rich in trace elements. They have good effects on anti-aging and lowering blood pressure. -

Taro Cake

Taro cake is a traditional pastry snack in Chaoshan, Guangzhou, Yangjiang, Foshan and other places in Guangdong. It is also sold in tea houses in Hong Kong and Macao. The materials are sticky rice flour, taro, shrimp, mushroom, sausage and bacon... ...

Low fat and high pressure pot chicken neck and bone fork

What to do if you want to lose weight and eat meat

Stewed tofu with eel

Fish and tofu are a perfect match. This eel stuffing makes tofu. It has not only the delicious fish, but also the plump meat. It also has the fragrance of tofu. One mouthful of tofu will bring endless aftertaste.

White gourd cup

It's warm and blooming in spring. The company specially organized our female employees to go to the countryside to appreciate flowers and pick melons. Of course, I didn't want to go back empty handed. On the farm, I not only picked a lot of seas... ...

Stir fried dried silver carp

It's very simple. It's rich in calcium. It's very good to drink with porridge.

Stir fried meat with dried meat

Braised broccoli with preserved chicken in Hunan Province

When my mother retired and went back to the countryside to provide for the aged, she couldn't help it. She raised a lot of chickens in captivity, so there were a lot of preserved chicken at home. My hometown is the hometown of yellow cabbage. So... ...

Stir fried dried celery

I like dried eggs very much. But I pay attention to nutrition when cooking. So I match celery.

Stir fried meat with lettuce

Hot and sour silver shoots

Three kinds of food materials. Easy to operate. Calcium supplement is delicious. Protein is also rich. It's warm after eating

I've been doing shrimp skin assessment recently. There are a lot of shrimp skin at home. I think of various ways to eat shrimp skin every day. Today, we make a home-made dish. Stewed tofu with baby dishes. We must add shrimp skin. Calcium supple... ...