Chinese Food
All Recipes
Mixed fungus with bean curd
It's hot these days. I really don't want to cook. Let's make a cold dish together. Simple and delicious. The agaric taste is delicious. The taste is soft and crisp. It's perfect with bean products. It can disperse and precipitate cholesterol in ... ...
Rice with curry, potato and pork
Wonderful curry. Saving appetite -
Fried shrimps with sauce
Skin shrimp. It's called crawfish here. My husband bought 2 jin. I picked the bigger one for steamed. The smaller one for fried shrimps.
Healthy and delicious kelp soup for everyone in Changshou
[kelp soup] kelp soup is a healthy and beautiful soup. Kelp, also known as Undaria pinnatifida, is known as green sea cucumber. Its nutritional value and medicinal value are very high. It can be seen in almost all meals in Changshou country. Kel... ...
A Baoma friends circle crazy DIY gold steamed rice balls..
The golden steamed rice dumpling is available at the age of - 12 months. It's a nutritious meal with a little soup. This kind of practice is especially suitable for Baoma who is nervous with her.
Steamed stuffed bun with shepherd's purse
Shepherd's purse (scientific name - Capsella bursa pastoris (Linn.) medic.) is an annual or biennial herb in the mustard family. Shepherd's purse grows on hillsides, fields and roadsides. It is wild and occasionally cultivated. All provinces and... ...
Stewed Beef Brisket with tomato sauce
The fat content of the beef brisket is very low, but the protein content is very high. It is rich in various minerals and vitamin B groups. It contains all kinds of amino acids. It has the functions of nourishing the spleen and stomach, suppleme... ...
Salted shrimps with skin
Seasonal seafood. The favorite is original. Simple way. But it's very delicious.
Pudding toast
Pudding toast
