This dish is delicious, soft and fragrant, fresh and salty, and nutritious. Next meal is a major feature. Mixed with rice to eat. Lips and teeth remain fragrant. 、
Fish flavored shredded pork. Classic Sichuan cuisine. It's named for its fish flavor. Its meat is soft and tender, ingredients are crisp, tastes salty, sweet, sour and spicy. It's a famous dish.
My mother has been crying for a sore throat these days. I can't get better after taking medicine. My throat is hoarse today. I'm going to make some ginger tea for her to drink. It's just that my aunt is here today. Let's drink it together.
Braised eggplant. A traditional home dish. It's delicious. It's perfect with rice. Every week, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
Highlight: Baby dishes are fresh and palatable. The fans are tender and smooth. It's suitable for family and feast.
Baking is addictive. After making [coffee cream cake roll] two days ago, I became interested in making cake roll again. So I continued to try cake roll on Labor Day holiday. Many people will wonder whether to lay baking paper on the baking tray ... ...
Boiled eggs with brown sugar can help women menstruate smoothly. It can make the body warm, increase energy, activate Qi and blood, speed up blood circulation, and menstruate smoothly. If you feel mentally ill and look bad after menstruation, yo... ...
For office workers, a good lunch seems to be a luxury. Kwai chill egg cakes are very fast. They also serve rice and vegetables. All the carbohydrates and quality protein have been served. This time, it's a native egg. The finished product is yel... ...
I'm very lucky to have applied to Glanz gourmet. The biggest feature of this oven is that it uses the cutting-edge technology of the Internet and intelligent cloud system. It can be commanded remotely by mobile app. It's also very fast. You can ... ...
Gong Bao chicken was created by Ding Baozhen, governor of Shandong Province and governor of Sichuan Province in the Qing Dynasty. He has a good knowledge of cooking. He likes to eat chicken and peanuts, especially delicious and spicy. When he wa... ...
Tudou silk. It's a common dish. But it's loved by countless people all their lives. Salty, sour and spicy; cold and stir fried. Everything is popular. Eat more meat. Please let the sausage come back to the Kwai sausage. Time is nervous. Quick fr... ...
It's said that Yang Su, the Duke of Yue in Sui Dynasty, liked to eat rice with broken gold, that is, fried rice with eggs. When Emperor Yang of Sui Dynasty visited Jiangdu (now Yangzhou), he also introduced fried rice with egg into Yangzhou. Lat... ...
This dish is simple, delicious, bright in color, moderate in saltiness and sweetness, tender and smooth in the mouth. It not only retains the aroma of coke, but also makes the chicken wings wrapped in attractive caramel color. I love you very mu... ...
In the morning, Dad brought back a big bundle of fennel. It's only 1 yuan per kilogram. It's really cheap. I love the taste of fennel. But I have to hurry to work. I can't eat the dumplings made by Dad. I need to wash a simple fried egg. I took ... ...
I've wanted to make a naked cake since last year, but I haven't tried. Maybe it's easier to put it aside. Just like people living in scenic spots, they don't go to play when they are near. Today's birthday. The other day, I was wondering whether... ...
I'm dying of pain this month. Today, I went to the vegetable market and saw that there was fresh motherwort. I bought it. Long term m pain can be drunk a week before relatives come and several times a week after relatives come.
Thousand layer cake is the classic style of French dessert. After continuous inheritance and improvement, it has developed into a cake with various styles and excellent technology. A simple and generous cake. You can make delicious cakes without... ...
Sponge cupcake is a dessert I often like to make. It's a good choice for office workers. It's a whole egg pastry, short baking time, time saving and good taste. -
Dragon Boat Festival, also known as Dragon Boat Festival, every year to this day, people have the custom of eating zongzi. The Dragon Boat Festival is just after the beginning of summer. Eating zongzi can make up in the light. It can make up in ... ...
I always want to make an apple pie. Procrastination has always been a problem. Today I finally do what I want to do. The first time I do it, it's OK. I feel that the next time I do it, I need to improve it is that the pie is a little thick. It's... ...