Chinese Food
All Recipes
Quinoa and Korean bibimbap
People who lose fat usually talk about salt and spices change color. But in fact, most of the spices contain almost no fat, sugar and protein. Therefore, the calories of these spices are very low. Adding these spices to your diet will not make y... ...
A detailed course of finger Biscuits (tiramisu)
Lady finger is a famous biscuit in Italy. Its shape is long and thin, similar to the shape of fingers. Its texture is very dry and sweet. Italian people often use lady finger to make pastry. Besides tiramisu, ice cream, mousse Wait for dessert. ... ...
Zebra pattern Qifeng cake
Zebra pattern Qifeng. Beautiful pattern. Light cocoa flavor. Soft cake body. It's my favorite Qifeng cake. It's also very simple. It's OK to make a little change on the basis of Qifeng.
Xiaomi quinoa baby's diet
Reference month old - Junjun's snack for more than 11 months old. You can rest assured that you have eaten millet to strengthen the spleen and nourish the stomach for your baby. super grain quinoa protein and milk powder as well as meat are quit... ...
Sweet and sour pork with pineapple
Gulu meat is also known as sweet and sour meat, ancient meat, Guli meat, or sweet and sour meat. Different from ordinary marinated meat, Gulu juice used by Gulu meat usually adds sour and sweet ingredients to wrap the fried pork which is charred... ...
Banlan cake roll
The taste of Banlan leaves is very fragrant. It's a light taste. It's very comfortable to smell. The color of the cake roll made by pressing juice is very small and fresh. It's green and green. It's not greasy at all. Some treasure can buy fresh... ...
Fat bear pack
At the beginning, I saw this bear pack. I feel so soft and cute that my heart will melt. Make the bread into a lovely cartoon shape. I guess adults will love it too. Small eyes, small nose, small one. Everyone huddled together. It's like a big f... ...
Condensed milk breakfast crispy toast
The recipe of this bread is accidental. Why do you say that? Because there's just a pot of condensed milk left in Liangshu's house. There's a little bit of cream left, and there's a bite left. There's a little old French noodle left So I started... ...
Meat loaf
Bouillon rolls. The salty taste of bouillon and the taste of salad sauce enhance the taste of bread. You can't stop eating. -
White Lover
White Lover (しろいこい』と). It is a kind of chocolate sandwich pancake produced by Shiwu Fruit Co., Ltd. in Sapporo, Hokkaido. It's impossible to make an authentic white lover at home. But we can try this chocolate biscuit. It's also delicious.
Homemade super simple salted duck egg
Salted duck egg is not the most favorite, but only the one who wants to be a salted duck egg. It's rich in oil, and it's very easy to die.
Chicken leg hamburger with black pepper
A piece of chicken leg meat with fresh vegetables. It's very satisfying.
Steamed carp, yuanbaofu, baked shrimp with cheese
Shandong steamed bread in the third season of China on the tongue. Various styles. Traditional delicacy; western style oven dish. Romance.
Waffle
Make a waffle.
Yogurt Muffins
I always think it's hard to make desserts. Every material needs to be measured accurately. The process is very complicated. But after finding that there are so many semi-finished products on the Internet, and they can make delicious desserts aft... ...
Spring nourishing liver - Chinese toon embryo omelette
Spring is the harvest season of Chinese toon sprouts. It's easy to reduce the heat of the liver. It's also nutritious with eggs. Nutrition - Chinese toon is rich in protein, vitamin E, vitamin C, carotene, etc. it has the functions of invigorati... ...
Coffee Qifeng cake
A lazy afternoon. Have an afternoon tea. Qifeng cake with coffee flavor will make your afternoon tea time memorable. -
100% Chinese yogurt toast
Yogurt is good food for chiffon or bread. Especially for bread, it's not enough for workers to make bread every day. Breakfast is also awesome. The temperature is also rising. The fermentation speed of fresh yeast is much more time saved. 609
