Chinese Food
All Recipes
Sliced tomato with marinated knife
When I want to eat noodles, I always cut them at home. I never buy hand rolled noodles that are sold outside. I feel relieved when I eat noodles.
Pan fried corn bean and egg
【661】 four point one four This is a story with vegetables, egg trees and meat. It's a bit ugly to confirm the car overturn One more thing. Don't eat with the virgin fruit. Let go of yourself
Fried rice with golden eggs
One of the most classic fried rice with eggs. Full of childhood memories.
Meat floss cake roll
Actually, I prefer salty food. But I always make sweet food. There are still some meat floss made last week. Make a salty cake and taste it immediately.
Shrimp vegetable cake
Shrimp is rich in protein. It has high nutritional value. Its meat is as soft as fish. It is easy to digest, but it has no fishy smell and bone spurs. At the same time, it is rich in minerals such as calcium, phosphorus and iron. Fresh shrimp ve... ...
Cod balls
When it comes to brain nourishing and wisdom enriching food, it should be the most reliable seafood, especially all kinds of sea fish. Today, I used Alaska cod to make fish balls, with leek, which tastes delicious. Cod is rich in protein, vitami... ...
Spring lunch (1)
It's a good time to go out in spring. Take your own bentos, have a picnic and enjoy the warm sunshine in spring
Matcha waffle
Spring is a green season. Green plants can be seen everywhere. I also like green. Green represents hope. This is also the color of spring. In spring, it's the most suitable food for making Matcha. The green color has a special appetite. I recomm... ...
Healthy jujube cake
Less oil, less sugar, but the taste is unique and delicious. It's more delicious than what you're queuing up to buy outside.
Vietnam spring roll / Thailand spring roll low calorie, low fat, slimming, shaping, honey peach, nutritionist's private chef
Take part in the 2018 health shaping challenge. It's the fifth day today. It's already thin Five point eight It's time to eat the broccoli. The most nutritious way is to eat it raw. I want to make a raw dish. I think of Vietnamese spring rolls. ... ...
Cranberry walnut scones
Sikang is the most common dessert delicacy. It not only has rich taste, but also has a high success rate. It is very suitable for home baking lovers. Cranberry. Also known as cranberry and cranberry. Its name comes from the original name of cran... ...
Zucchini Apple soft cake Baby's supplementary diet
Reference month old - more than 12 months old, I also integrated zucchini. It's soft and delicious. It's also accompanied by a light aroma of apple. It can not only supplement vitamins, but also protein and minerals. Zucchini also has the effect... ...
Chinese milk toast
I like Chinese bread best. Especially for people with time constraints. It's really convenient and delicious. 70% of Zhongzhong seed. It uses the formula of Dawang teacher. When the seed dough is kneaded well, it feels the q-bomb of the dough. T... ...
Butter and sugar bun
My son came back from his sparring class. My friends also came. Just as the meal bag came out, I ate one by myself. It took a little longer. But it was still delicious and bursting. In a word, I like it very much. The taste buds with coarse suga... ...
Heavy Chocolate Muffin
It's a surprise that uncle Liang is a baker who suddenly wrote a recipe for Muffin Cake. Tomorrow, my mother will go out with her other 16 sisters to play in a boat ride. They will discuss who will bring the cooked vegetables, who will bring the... ...
Tofu with silver carp
The silver carp is transparent, soft and scaleless, tender and without thorns. After being dried, it's very convenient to store. It's a good partner for cooking. Today's share of this food. With the silver fish with tofu. To make a delicate tast... ...
Spinach and vegetable
Spinach and vegetable pimples. Happy spinach leaves make vegetable pimples. Spinach root and carrot salad have many advantages. Happy dip sauce spicy oil vs Mustard
