Chinese Food
All Recipes
Muffins made of rice flour and red beans. Soft and sweet ~
Sticky rice flour is also called big rice flour or indica rice flour. It is made from rice. It has rich nutritional value. The muffin is made of sticky rice flour. The outer skin is crispy and attractive. The inside is soft, waxy and sweet. It t... ...
Make a pig doughnut with your child at home.
Adorable Kwai doughnut adorable hands. High success rate. High praise rate. Welcome by children. This recipe is the representative of doughnut baking tray. Just baked, it gives off a light fragrance. The taste is moderate, not greasy at all. The... ...
Simple pancake
Let out the delicious food in the house. It's very simple.
Crispy pea bun
It's a kind of bread I like very much. It's delicious. -
[afternoon tea] scone Sikang
When it comes to English afternoon tea, the most classic is scone.scone The taste is between cake and bread. If you make scone soft and creamy, congratulations on your success. Scone can be used with all kinds of fillings, such as curd cream, an... ...
Polish yoghurt toast with soft drawing
Today's yoghurt toast is very soft, because it's made by adding yeast head, which is polish. The bread made by this method is as soft and soft even if it's put on for three days. It won't harden. It's torn by hand. It's as soft as cotton wool. I... ...
Mixed vegetable with assorted vegetable
Today, we brought a mixed dish. It will be served in a few minutes. It's not good to eat a dish.
Strawberry cake
Aren't women all kinds of strawberry cake lovers? Self use recipe. Made a small sponge cake half height 7-inch cake. Just 7-inch slice. Make this strawberry cake. This is not a novice recipe. Novices are very good at it. -
Orange Miaofu
Every girl wants to have dessert for a few days. Bake a plate of Miaofu on the weekend. Enjoy one's afternoon tea.
Baobaohuolongguobanhalberd baby supplementary food
The golden egg skin is wrapped with soft and sweet yam mud. There is also the dream red heart fire dragon fruit. Such a fruit banhalberd has a super high appearance. It's really fried. The fruit banhalberd that I used to eat in the dessert shop ... ...
Stir fried mushrooms
Make every meal for the health of your family
Homemade hand grasping cake
Nutritious breakfast. Keep a beautiful day and a good mood
Milk yellow pineapple bun
Dim sum for baby [actually I want to eat it myself]
Shrimp mushroom pizza
It's raining again today A kind of . then make delicious time at home. -
Marinated eggs with spicy beer
The nutritional value of eggs ①. The lecithin, triglyceride, cholesterol and vitellin in the yolk of Jiannaoyizhi have a great effect on the development of nervous system and body. After being digested by human body, lecithin can release choline... ...
[peanut butter & peanut cake] Ancient Beauty soup
In the legend of Zhen Huan, Zhen Huan sits under the window of the xinuage and drinks the peanut cheese made by Jin Xi. In fact, the cheese is the paste food made of nuts and nuts. In ancient times, peanut cheese was a very common palace snack. ... ...
Custard pudding
My baby doesn't like white toast very much. But if we use it to make custard pudding, my two kids are very fond of it. Every time they eat it, they shout for more. The toast on this dessert is crispy. It's soft and tastes rich. Combined with sou... ...
Tofu with preserved egg
Today, I would like to recommend a super refreshing home cooked dish, Dangdang Dang and preserved egg tofu. It's delicious and refreshing. It's super greasy. It's delicious. More importantly, it's easy to do. Let's do it as I do.
Bibimbap in stone pot without stone pot
I make it for one person. So the ingredients of the recipe are measured by one person. If there are many people, you can continue to add. You can also change the ingredients into your favorite ones
Pomfret (flatfish)
Pomfret (flatfish) has neat spines, not so many little ones. It has high nutrition. Babies like eating ～
