Chinese Food
All Recipes
Flavor of spring -- leek egg box
Spring comes so gently. Spring in the South has the flavor of spring. The flowers are blooming. The grass is green and covered with the earth. The northwest sky still can't feel the warmth of spring. It's still so cold. The weather is back to wi... ...
Bacon, avocado and cheese bread
As a new bread maker, it's not good enough. It's not good enough for dough. But it's not bad. It didn't mislead everyone.
Happy rice with eggs
Because children don't like eating, every time they try their best to change their ways to coax them. They make a full meal to eat for them. Every time they eat it, they eat it up. They have a special sense of achievement.
Rice with glutinous rice and chicken curry
Japanese curry is my favorite curry. It's not too spicy in general. It's added with concentrated puree, so it's sweeter. I like salty and sweet. I like curry very much. Cook a pot of chicken and vegetable curry. Match with glutinous rice. The gl... ...
Rose bread
Romantic rose bread ～～～～ Valentine's day, you can make such a bread for your favorite one. It's economical and affordable. Why not do it?
Rice curry with egg
In fact, even if there is only one bowl of rice left. It's well matched. It can also make the rice that babies love - curry is so wonderful.
Fried rice in casserole
Cute little swallow, a special little ghost. Every day in front of me Wahaha. Jumping around. I'm dizzy. Without your movement, let me treat you very differently every day. -
Matcha black bean waffle - the color of spring.
Spring is coming. The season for the recovery of all things. I bought some Isuzu Matcha a while ago. I took it out to make waffles. It's just in time.
Sweet potato with black sesame
I tried to do all the things I didn't do. I put two eggs. I feel like a baby egg, but I have some q-bombs. It's still delicious.
Pork and leek dumplings
When I was a child, my mother always made dumplings for us to eat. Especially on the evening of new year's Eve, it has become our family's practice to make dumplings while watching the Spring Festival Gala. Now I have become a mother. I feel mor... ...
Crispy finger biscuit (tiramisu)
Lady finger is a famous biscuit in Italy. Its shape is long and thin, similar to the shape of fingers. Its texture is very dry and sweet. Italian people often use lady finger to make pastry because mother wants to eat tiramisu. One of the ingred... ...
Fish in clear soup
I haven't cooked for a long time. Today, I'm determined to make a delicious meal for my son. There is a grass carp caught by my husband at home. It's fresh. Then make a fish. But my son doesn't like garlic, ginger and shallot. And I don't want t... ...
