Chinese Food
All Recipes
Stewed potato with eggplant
When I was a child, my family would buy a lot of Chinese cabbage before winter. Potatoes were used as winter reserves. At that time, in the northeast of China, there was only one dish that could be eaten in winter. The most food was stewed eggpl... ...
Fish flavored eggplant with less oil
I didn't like eggplant very much when I was a child. I didn't eat any. When I was in high school, my teacher once dragged the class at noon. After class, the canteen only had eggplant to burn. But I had to eat this. I used eggplant cooked with p... ...
Salad jacket
I bought the organic eggplant in the supermarket near the company. After I bought it and put it in the basket, I continued to walk in the supermarket for lunch. After lunch, the people in the supermarket were really not clean. The corridor was v... ...
