Chinese Food
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Home food + scrambled egg with tomato
The most classic home-made dish + scrambled eggs with tomatoes. Today, I made this dish by myself..... Fried eggs with golden dragon fish and rapeseed oil. Pour some rapeseed oil into the pot. Then pour the beaten egg liquid into the pot. Turn o... ...
Scrambled egg with tomato (Creative dish)
I believe that many people can make tomato and scrambled egg. But everyone's taste and method should be different. This dish is also the first one I make in the kitchen. Although I don't often cook, I also often make this dish. Simple ingredient... ...
Stewed eggs with beer after a summer egg fight
There are still a few days left for summer. According to local customs, kindergartens organize egg fighting activities every year. The war is fierce. The girl has never been defeated. Every egg taken is smashed. For the wounded who come back fro... ...
Tomato and cheese soup
When it comes to tomatoes, I think of scrambled eggs with tomatoes. Tomato and egg soup. I have to eat it in a different way. Right. I have all the ingredients. Let's do it.
Fried eggs with fennel
Spring is the season for eating fennel. This season's fennel is the most delicious and tender. It's also a seasonal vegetable in spring. Because of its special fragrance, it's called fennel . Because it can get rid of the stink in the meat and m... ...
Salted duck egg
Grandma curly raised a lot of ducks. So there are a lot of duck eggs in my refrigerator. The duck egg water doesn't taste very good. Just marinate them into salted duck eggs.
Braised mushrooms with lotus root
It's not the same as the ordinary lotus root brewed mushrooms. This time I added quail eggs. It's a beautiful shape. It's more attractive to children. Especially those who don't eat meat.
Duck egg and tofu soup
Eggs are OK, too. It's just that we have a lot of duck eggs. -
Fried duck egg with lettuce
It's a very simple home-made dish. It's delicious and easy to cook. It's a rare delicacy in spring. -
Scrambled egg with tomato
Scrambled eggs with tomatoes is a common popular dish in many families. The cooking method is simple and easy to learn. The nutrition match is reasonable. Popular with the public. Its nutritional value is rich. It has the characteristics of comp... ...
Matcha avalanche cake
My sister likes Matcha. So take advantage of the holiday. Try it
Qifeng Cupcake
The children at home like to eat all kinds of food made of flour, such as bread, cake, steamed bun, steamed bread and noodles. Today, the children put forward to eat small cake. OK. Today, I will make Qifeng cupcakes. This time, I made 12 Qifeng... ...
Spinach with golden egg
May Day holiday. Take my parents to dinner. Order this dish. The taste is light. Not greasy. The spinach nutrition is kept to the maximum. The reproduction is successful at home. The dish is better than the restaurant. Spinach has the functions ... ...
Baked pumpkin with egg yolk
If you ask me how to make the best pumpkin, I will tell you that the egg yolk baked pumpkin was the favorite dish when I was a child, but I never made it at home. I can only eat it in the restaurant before. Some children will leave a message to ... ...
Special preserved egg
Summer is coming. It's time to eat preserved eggs again. Songhua egg is not only a delicacy, but also has some medicinal value. According to Wang Shixiong's diet of living with rest, preserved eggs taste spicy, astringent, sweet and salty. They ... ...
Scrambled egg with tomato
Scrambled eggs with tomato are many ways. Today I share a simple and quick way. And whether it's used for cooking or covering Kwai is delicious.
