Chinese Food
All Recipes
Salted duck egg
What you do is better than what you do outside. Follow the steps below. Isn't it easy?
How to make the classic dishes more delicious
With the popularity of China on the tip of the tongue , the price of Guangzhou fresh pearl oyster has risen. It can be seen that Chaoshan oyster brand, a classic Chaoshan dish, has been loved by more people. It's said that many friends from all ... ...
Scrambled egg with tomato
A classmate of mine. She likes to eat scrambled eggs with tomatoes very much. So I am at home myself. When I want to eat, I will cook them.
Fish and lotus soup
The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...
Canned private braised meat (braised meat without soy sauce and marinated eggs)
I don't like fat meat. But braised pork is one of my favorite meat dishes. It's delicious, soft and glutinous. It's salty, sweet and palatable. It's fat but not greasy. It's not soy sauce. It's nutritious and healthy. It's just a word. It's frag... ...
Stir fried eggs with Chinese toon
Stir fried eggs with Chinese toon is a family dish with Chinese toon and eggs as the main ingredients. Chinese toon is called vegetable on tree. It is the bud of Chinese toon. Every spring before and after the rain, the buds of Chinese toon can ... ...
Oyster eggs (pan fried)
Oyster eggs have been made unsuccessfully for several years. After consulting many Quanzhou housewives, I finally worked out how to make them. If the oil temperature is well controlled, the cake will be fried successfully.
Fried eggs with chopped peppers and fungus
Stir fried eggs with agaric is a simple and easy home style stir fry. It tastes salty and fresh, and has high nutritional value. Add some chopped peppers to make your meal more interesting. Auricularia is rich in iron. It can nourish your blood ... ...
Quail eggs with spices
It's more happy to make tea eggs with tea in this way, especially with native eggs. Small, super yellow heart, one mouthful, super fragrant, no more nonsense... Ready. Go。
Fried eggs with fennel
Anise is rich in vitamins B1, B2, C, PP, carotene and cellulose. Anise oil has a special pungent smell. It can stimulate the nerves and blood vessels of the stomach. It has the effect of strengthening the stomach and regulating the Qi. Therefore... ...
Lava chocolate cake
1. This recipe can only make two cups of cake. If you eat more people, you can double it. 2. I used dove's dark chocolate. There is already sugar. So there is no extra sugar.
Quail is ready to move
When I received the soy sauce, I was thinking. Such a good soy sauce can't be used to make a dish. It needs to make a dish that can reflect its taste. So this recipe was born
8-inch Qifeng cake detail steps picture
If you want to become a cream cake based on Qifeng cake, first put 200 grams of light cream and 20 grams of sugar powder in the mixing basin, and then put the mixing basin on ice. Whipping cream is basically the same as whipping protein. Wait un... ...
Stir fried eggs with pepper
Delicious Hunan cuisine
[taste of childhood] fried rice with soy sauce
The first time I got a trial of douguo, I should be excited. When I got the first glimpse of Jingxuan soy sauce, I was attracted by its thoughtful and practical packaging. It was packed in a sealed plastic cup. The first thing I think of is to m... ...
Scrambled egg with tomato
I like it myself
