Chinese Food
All Recipes
The delicious spicy pot made by ourselves is so delicious that it can't stop.
I always want to try my own spicy pot. It's my first time. In order to avoid failure, I used the ready-made seasoning. Wangjiadu spicy pot bottom material ~ the taste is really good. We got it on sale at the supermarket here. Generally speaking,... ...
Qifeng cake
I watched a lot of recipes and videos. It was slightly increased or decreased according to my own oven and materials. Let's try it together.
Mashed eggs (snacks)
This is a very simple and delicious snack. The flavor of fermented glutinous rice is very good...
Salted duck egg ~ overseas version
It's hard to eat salted duck eggs in a rotten country. Chinese food and Chinese supermarket are not only not delicious but also very expensive. It's hard to see duck eggs in the vegetable market. It's Halloween. Pumpkin is the most delicious tim... ...
Mother chicken and happy chicks
In addition to carbohydrates, fruits and vegetables, and milk, there should be protein in the nutritious breakfast. For example, eggs, lean meat and so on. But in the rush morning, there are not many opportunities for making meat. There is no ap... ...
Steamed eggs with carp
There is a special dish in Xitang, Zhejiang Province - steamed eggs with cauliflower fish . Cauliflower fish, also known as pond carp, is the best of the fish. It's a wild fish species. It's rare on the market. This fish is very tender. It's loo... ...
Fried eggs with cabbage
Cabbage can promote the metabolism of human body. It has the function of clearing liver. Antipyretic and antipyretic. It's good for intestines and stomach. Calcium content is very high. Children can eat more. In the dry autumn shrouded in haze, ... ...
Congee with preserved eggs and warm spleen
Glutinous rice is rich in B vitamins. It can warm the spleen and stomach and nourish the middle Qi. It can alleviate the deficiency of spleen and stomach, poor appetite, abdominal distention and diarrhea. Glutinous rice has astringent effect. It... ...
Fried eggs with fennel
I won't say. Can you guess it's fried eggs with fennel? I haven't eaten this dish for a long time. In my memory, my mother learned it from others a long time ago. For me who like fennel, it's delicious. This is my fennel bun specially left a lit... ...
Kwai egg: stir fried eggs with fungus.
Auricularia auricula contains protein, fat, polysaccharide, calcium, phosphorus, iron and other elements, as well as carotene, vitamin B1, vitamin B2, niacin, etc. it also contains phospholipid, sterol and other nutrients. Fried egg with fungus ... ...
8-inch Qifeng cake.
This is what I learned from my mother's help. The success rate of paying attention to details is very high. I was envious of the high climb of Qifeng cake made by others before. After two unsatisfied finished products, I also successfully pulled it.
[scallion ham omelet]
Chive ham omelet. It was breakfast last weekend. As soon as the mother is free, she will make all kinds of eye-catching food for her children. After such processing, small eggs can also generate large energy. With a cup of soy milk or milk, it's... ...
Braised duck leg, duck egg and dried bean
I saw the duck eggs my mother brought back from my grandma's house in the countryside. I should have wanted to cook a braised duck meat and dried bean. Just think about cooking them together. I didn't expect it was delicious.
