Chinese Food
All Recipes
Hot and sour potato shreds
I haven't come to douguo for a long time. I have a recipe and a bubble. Do you miss me. ha-ha.
Mixed pepper
It's a delicious and easy-to-make magic weapon with steamed bread...
Fujian delicious raw salted wrasse shrimp
Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...
Shrimp and conch dumplings
The dumpling I ate on my good friend's wedding day was delicious. I called her to find out the reason for adding conch. I tried it myself today. The taste was really wonderful.
Scalded broccoli
Broccoli has many benefits. I won't introduce them one by one. Eating more is good for your health.
Dumplings with mushrooms and pork
It's the favorite thing to do food together with children at home on weekends. Zizai and I like dumplings the most. I think dumplings are the most versatile and inclusive food. As long as you can think of, they can be made into dumplings. And th... ...
Private dishes ~ pot and baorou this is a famous northeast dish. Hard dish.
When it comes to pot meat, no one in the Northeast knows. It's really crispy outside and tender inside. It's sweet and sour and crispy. The saliva stayed. There are many Northeast restaurants all over the country. They all have this dish. Many N... ...
Home cooked bass
Home cooking. Serving food. Calcium supplement.
Stir fried shredded pork
Xiao Zhang said that I can't understand the liver Sutra. Drinking radish water can dredge the liver Sutra. My mother bought two radishes on purpose when I went up the mountain today. It's full of love.
