Chinese Food
All Recipes
The red date thousand layer cake nourishes the face and beautifies the face. The woman loves most.
Since ancient times, people have regarded red dates as a beauty tonic. There is a saying among the people that three dates a day, one hundred years old does not show old age . Jujube is a delicious fruit with sweet and crisp taste. It has high v... ...
Broccoli cartoon face
We all like pasta, but God wants us to grow in the south.
Congee for nourishing face and Qi and blood
In fact, the material depends on the individual. How much you can eat and how much you can cook? Don't waste it. After the material is washed, add some water. Don't be too much. Otherwise, it's all soup. I use an electric rice cooker to cook it.... ...
Potato cake smiley
、、、、
Authentic Inner Mongolia braised noodles with potatoes
All ingredients are used by a family of four. A delicious family meal
Pancake fruit
Pancake fruit is one of my favorite snacks. It's hard to buy pancake fruit in Hong Kong. I bought a tool from a treasure. Today, I took an electric pancake stall to make it. I didn't expect it to be particularly successful. It reminds me of the ... ...
Amethyst shrimp bag
Since I fell in love with cooking and food photography, I have become a real tableware controller. There are more than 100 basins, plates and bowls of different shapes in the family. There are dozens of different kinds of cloth for meals. But wh... ...
Bread is a must for beginners - butter roll
If you are still struggling to make bread, it will be more suitable for bread beginners. And the failure rate is low. This butter roll may be your best choice.
Boiled pimple
Cooking pimple is a traditional food in Jincheng. It is cooked with millet and white noodles, then wrapped with brown sugar. Take a sip of boiled pimple and drink a sip of soup. Just a little seasoning with old salted vegetables. It seems that I... ...
Naked oats fish
My family's meat Feng heard that naked oats are very good. He bought 8 Jin of noodles and asked me to make them. I looked at a big bag of noodles and shivered. I checked many recipes and found that although there were many steps, they were surpr... ...
Congee with salted and lean meat and vegetables
Cabbage is slightly cold and sweet. It has the functions of nourishing the heart and regulating blood circulation, clearing away heat and trouble, relieving thirst and diuresis, clearing stomach and intestines, clearing lung heat, etc. It can be... ...
Baked bun
There's an old saying in Jincheng. It's called there's Wanguan at home. You don't eat steamed buns dipped in garlic. . Because Jincheng has been rich in coal, iron and millet since ancient times, but because it is located in the mountainous area... ...
Jiangmi bar
The taste of northeast people when they were young. Every time before the new year's Eve, I would make some rice noodles. At that time, there was no syrup or sesame. It was fried and hung with some sugar. At that time, my brother and I thought i... ...
Smiley face potato cake
A cute and delicious potato cake with a smile face. It's the best snack for baby.
Braised noodles with bean curd
I've been in love with braised noodles since I went to Zhengzhou last time. I happened to see the method of braised noodles with bean curd on my microblog yesterday. I'll try it today. The final result is not bad
Bake a new smile on the baking tray for 4 minutes
Smiling face. Smiling face everywhere. Eat a smile. Smile.
Healing Department smiley face sandwich school
Marshmallow is slightly sweet. Cake is slightly milk fragrant. That happiness is incomparable. It's cold. Just rely on it to warm your heart. Marshmallows are fragrant and sweet. They are full of temptations. It's directly used for sandwiching. ... ...
Thin meat tofu
When I was a child, I used to fry tofu with porridge for breakfast. Now when I grow up, I miss this dish very much.
