In March, I don't lose weight. In April, I'm sad. I'm tired of chicken breast meat during the period of losing weight. I'd like to try it with a new basaltic fish today. It tastes delicate and almost has no fishy smell. The price is not expensiv... ...
Caotou circle is a famous dish of Han nationality with all colors and flavors. It belongs to Shanghai cuisine. The dishes are red and green in color, crispy, soft and ripe in circles, fat but not greasy, fragrant; the grass head is light and fra... ...
Tofu soup has been eaten by everyone. The tastes vary from place to place, because one side of water and soil nourishes the other. Douzhai cake in tofu soup is a special product of Changzhou. The small one has a dime big, cream yellow, crispy an... ...
This porridge is low in calories, rich in dietary fiber, calcium and other nutrients. Celery can promote intestinal peristalsis, help the impurities and fat in the intestinal tract out of the body, so as to reduce weight and eliminate fatigue. (... ...
The heart of beauty. Everyone has it. This salad is specially for people who love meat and who don't like eating vegetables. The low-fat chicken breast and different vegetables are matched. You can eat it as you like. Eat it as you like. Rock it... ...
The heart of beauty. Everyone has it. This salad is specially for people who love meat and who don't like eating vegetables. The low-fat chicken breast and different vegetables are matched. You can eat it as you like. Eat it as you like. Rock it... ...
It's a very appetizer. It's simple and quick. It's delicious with white rice. Add water and soup to turn it into a bowl of tomato and beef noodle soup.
When it comes to fat intestines, some people may not like it. The main thing is that they don't like the taste of fat intestines. Besides, it's too troublesome to deal with fat intestines at home. But it still can't stop more people's liking for... ...
It turns out that a person can lose no emotion, no expression, no speech
It's a cheap and simple meal.
Some time ago, Wuhan was under the shadow of haze. I didn't dare to open the window to breathe in the daytime. At night, I also followed my friends' advice. Don't exercise outside. Therefore, the amount of exercise was obviously reduced. And the... ...
It's a favorite dish from childhood. I like to eat the salty juice in the rice.
It's the first time I've seen a recipe. It doesn't sell well. Next time I'll improve.
Every time I go to a Korean restaurant, I order kengda's kimchi pot. Small quantity and high price. But it's because of the strong smell of kimchi. Again and again. Finally found DIY's recipe. Restaurant pickle pot coarsens my world.
I'm a super fan of fans. It's like saying it smoothly. Everyone knows. Ha ha, I forget when I like to eat fans. But every time I wash pot, it's necessary. When I'm most infatuated with it, two people eat hot pot and order three fans at a time. I... ...
It's the first time I cook a meat and fish dish. It's not bad.